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    63. Warning labels on junk food: experimental evidence

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Boncinelli, Fabio (author), Gerini, Francesca (author), Pagnotta, Gabriele (author), and Alfnes, Frode (author)
    Format:
    Journal article
    Publication Date:
    2016-09-29
    Published:
    USA: John Wiley & Sons Ltd.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: D08312
    Journal Title:
    International Journal of Consumer Studies
    Journal Title Details:
    41 (1): 46-53

    64. What restaurant chain executives see for the future of foodservice

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Sowder, Amy (author)
    Format:
    Journal article
    Publication Date:
    2020-07-21
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D11933
    Journal Title:
    Packer
    Notes:
    Online from publication. 3 pages., Perspectives from four restaurant chain executives at a conference of the Produce Marketing Assocition. Focus on deeper connections with supply partners, labor savings through technology, and more racial diversity at top levels. "...the truth is, this country runs on foodservice."

    65. When Amazon ate Whole Foods: big changes for Big Food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Philips-Connolly, Kate (author) and Connolly, Aidan J. (author)
    Format:
    Journal article
    Publication Date:
    2017
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 198 Document Number: D09668
    Journal Title:
    International Food and Agribusiness Management Review
    Journal Title Details:
    20(5) : 615-621

    66. Who buys oddly shaped food and why? Impacts of food shape abnormality and organic labeling on purchase intentions

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Loebnitz, Natascha (author), Schuitema, Geertje (author), and Grunert, Klaus G. (author)
    Format:
    Journal article
    Publication Date:
    2015-04
    Published:
    Denmark
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: D07147
    Journal Title:
    Psychology & Marketing
    Journal Title Details:
    32(4) : 408-421