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    41. Food industry: risk factory in the risk society?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lakner, Z. (author) and Kasza, G. (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    Hungary
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30419
    Notes:
    Pages 251-257 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.

    42. Food safety knowledge of head chefs and catering managers in Ireland

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Cowan, C. (author), Bolton, D.J. (author), Meally, A. (author), Blair, I.S. (author), and McDowell, D.A. (author)
    Format:
    Journal article
    Publication Date:
    2008
    Published:
    Ireland
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27316
    Journal Title:
    Food Control
    Journal Title Details:
    19(3) : 291-300

    43. Foot and mouth disease: informing the community?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Oates, Briony J. (author)
    Format:
    Journal article
    Publication Date:
    2003
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: D06238
    Journal Title:
    Informing Science Journal
    Journal Title Details:
    6 : 102-114
    Notes:
    Content analysis reveals inadequacy of web site content provided during an outbreak.

    45. Genetically modified foods and allergenicity: safety aspects and consumer information, workshop 28-29 May 1999

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Sponsored by The European Commission, Directorate General XXIV, Unilever, Association of Dutch Infant and Dietic Food Industries, Breukelen, Netherlands
    Format:
    Report
    Publication Date:
    1999-05-28
    Published:
    Consumer & Biotechnology Foundation in cooperation with European Federation of Asthma and Allergy Associations Bureau Europeen des Unions de Consommateurs
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19101
    Notes:
    6 pages

    49. Hepatitis B vaccination administration and communication policies in rural Colorado hospitals

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Brayden, Robert (author), Pearson, Kellyn A. (author), Kempe, Allison (author), Steiner, John F. (author), and Berman, Stephen (author)
    Format:
    Journal article
    Publication Date:
    2000-12
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 149 Document Number: C23985
    Journal Title:
    Clinical Pediatrics
    Journal Title Details:
    39(12) : 723-726

    50. Herdsmen and livestock farmers' perception, attitudes and risk factors towards zoonotic diseases in Awka north and south local government areas, southeastern Nigeria

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Obi, Chukwunonso Francis (author)
    Format:
    Online journal article
    Publication Date:
    2016-09-22
    Published:
    Nigeria
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: D08760
    Journal Title:
    Notulae Scientia Biologicae
    Journal Title Details:
    8(2) : 301-305