Anderson, Carol L. (author), Lamm, Sandra K. (author), and Department of Human Development and Family Studies, New York Sate Collage of Human Ecology, Cornell University, Ithaca, NY
Format:
Report
Publication Date:
1985
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 94 Document Number: C07171
Notes:
James F. Evans Collection, Ithaca, NY : Cornell Cooperative Extension, 1985. 4 p.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C25906
Notes:
Report of a session, "Science versus business - a clash of cultures," at the 5th World Congress of Science Journalists in Melbourne, Australia, on April 16-20, 2007. 1 page.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 133 Document Number: D11400
Notes:
4 pages., Online via website., Results of a national survey among U.S. adults indicated: "A majority of Americans are skeptical of the impact that industry funding has on scientific research and on the recommendations made by practitioners ... The public is somewhat more positive - though still ambivalent - about the effects of government funding on research and practitioner recommendations."
Commentary on "self-financed, self-serving 'science'" used by agricultural interests involving a variety of food, agriculture, and environmental issues.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 134 Document Number: D11401
Notes:
30 pages., Online via website., "Despite the growing use of genetically modified crops over the past 20 years, most Americans say they know only a little about GM foods. And many people appear to hold 'soft' views about the health effects of GM foods, saying they are not sure about whether such foods are better or worse for one's health. ... a majority of Americans perceive disagreement in the scientific community over whether or not GM foods are safe to eat. And, only a minority of Americans perceive scientists as having a strong understanding of the health risks and benefits of GM foods."
Center for Science in the Public Interest, Washington, D.C.
Format:
News release
Publication Date:
2006-07-12
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: C24425
Notes:
Retrieved July 7, 2006, 2 pages., CSPI says authors in several leading medical and science journals fail to disclose financial conflicts of interest and journals fail to enforce disclosure policies.
