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Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Salazar-Ordonez, Melania (author), Cordon-Pedregosa, Rosa (author), and Rodriguez-Entrena, Macario (author)
Format:
Journal article
Publication Date:
2018
Published:
Honduras: AgEcon
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 32 Document Number: D10584
Journal Title:
Economia Agraria y Recursos Naturales
Journal Title Details:
18(2) : 5-27
Notes:
23 pages., via database., Results of this study indicate that the consumption of handmade and locally made agrifood products increases for consumers who read nutrition labels and health claim information and for those with higher income and are younger. Authors offer suggestions for improving communications.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Verbeke, Wim (author)
Format:
Journal article
Publication Date:
2005-09
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 157 Document Number: C25546
Journal Title:
European Review of Agricultural Economics
Journal Title Details:
32(3) : 347-368
Notes:
Author identifies information asymmetry in the food marketplace and calls for sharper focus on information needs of specific audiences.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Robertson, Kim R. (author) and Marshall, Roger (author)
Format:
Journal article
Publication Date:
1987
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36498
Journal Title:
International Journal of Advertising
Journal Title Details:
6(3) : 199-205
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Corn Refiners Association, Washington, D.C.
Format:
News release
Publication Date:
2009-11-18
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30513
Notes:
2 pages., "Nutrition expert warns of false 'health halo' for foods touted as high fructose corn syrup-free"
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research brief
Publication Date:
2019-02-08
Published:
USA: Center for Food Integrity, Gladstone, Missouri.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 6 Document Number: D10221
Notes:
2 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Howard, Philip H. (author)
Format:
Journal article
Publication Date:
2009
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 181 Document Number: C36385
Journal Title:
International Journal of Sociology of Agriculture and Food
Journal Title Details:
16(1) : 13-30
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Verbeke, Wim (author) and Viaene, Jacques (author)
Format:
Journal article
Publication Date:
1999
Published:
Belgium
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25607
Journal Title:
Journal of International Food and Agribusiness Marketing
Journal Title Details:
10(3) : 45-65
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Van Loo, Ellen J. (author / Wageningen University), Caputo, Vincenzina (author / Michigan State University), and Lusk, Jayson L. (author / Purdue University)
Format:
Research report
Publication Date:
2019
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 85 Document Number: D10851
Journal Title:
Drovers
Notes:
Via live link within an online article, "Consumers prefer real beef over other alternatives" by Greg Henderson. 37 pages., Results of a nationwide survey of more than 1,800 consumers who completed a choice experiment in which they selected among conventional beef and three alternative meat products at different prices. "Overall, this study shows most consumers strongly prefer conventional beef to the alternatives."
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Gyrd-Hansen, Dorte (author), Morkbak, Morten Raun (author), and Christensen, Tove (author)
Format:
Abstract
Publication Date:
2010
Published:
Denmark
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30535
Journal Title:
British Food Journal
Journal Title Details:
112(7) : 775-796
Notes:
Via ProQuest. 1 page.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Thogersen, John (author), Haugaard, Pernille (author), and Olesen, Anja (author)
Format:
Journal article
Publication Date:
2010
Published:
Denmark
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: D06441
Journal Title:
European Journal of Marketing
Journal Title Details:
44(11/12): 1787-1810