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    1. Avian Influenza in Poultry: American Knowledge, Perceptions, and Responses

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hallman, William K. (author), Cuite, Cara L. (author), Condry, Sarah C. (author), Vata, Miranda (author), and Food Policy Institure
    Format:
    Report
    Publication Date:
    unknown
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30149
    Notes:
    Posted online at http://fpi.rutgers.edu/docs/pubs/2007_Avian%20_Influenza_in_Poultry.pdf

    3. Avian influenza risk perception, Europe and Asia

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    De Zwart, Onno (author), Veldhuijzen, Irene K. (author), Elam, Gillian (author), Aro, Arja R. (author), Abraham, Thomas (author), Bishop, George D. (author), Richardus, Jan Hendrik (author), Brug, Johannes (author), and Centers for Disease Control and Prevention.
    Format:
    Journal article
    Publication Date:
    2007-02
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: C25250
    Journal Title:
    Emerging Infectious Diseases
    Journal Title Details:
    13(2)
    Notes:
    Retrieved January 12, 2007, Via CDC.gov.. 5 pages.

    5. Community leaders' knowledge and perceptions about obesity: implications for outreach educators in designing interventions

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Findlay, Henry J. (author), Dawkins, Norma L. (author), McMickens, Tryan (author), and Pace, Ralphenia D. (author)
    Format:
    Journal article
    Publication Date:
    2010-10
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35999
    Journal Title:
    Journal of Extension
    Journal Title Details:
    48(5) : 5RIB2
    Notes:
    Via online. 8 pages.

    6. Consumer awareness and perception to food safety hazards in Trinidad, West Indies

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Badrie, Neela (author), Gobin, Ahliya (author), Dookeran, Shakti (author), and Duncan, Rachel (author)
    Format:
    Journal article
    Publication Date:
    2006
    Published:
    Trinidad
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27317
    Journal Title:
    Food Control
    Journal Title Details:
    17(5) : 370-377

    8. Digesting public opinion

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bostrom, Meg (author)
    Format:
    Report
    Publication Date:
    2005-09-06
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27581
    Notes:
    Posted at http://www.wkkf.org, Pages 1-30 in Perceptions of the U.S. food system: what and how Americans think about their food. W.K. Kellogg Foundation, Battle Creek, Michigan. 88 pages.

    9. Farmers' perceptions of biopharming: insights from a tobacco biopharming survey

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hayes, Michelle (author), Kostandini, Genti (author), and Jordan, Jeffrey L. (author)
    Format:
    Paper
    Publication Date:
    2013-02
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01158
    Notes:
    Paper presented at the Southern Agricultural Economics Association annual meeting, Orlando,Florida, February 3-5, 2013. 20 pages.

    10. Food scares and food safety regulation: qualitative research on current public perceptions

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Food Standards Agency, London, England
    Format:
    Research report
    Publication Date:
    2005-01-31
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 154 Document Number: C24968
    Notes:
    Prepared by Cragg Ross Dawson Qualitative Research on behalf of the Food Standards Agency. 25 pages.