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Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Elliott, Michael (author), Haire-Joshu, Debra (author), and Mushi-Brunt, Christina (author)
Format:
Journal article
Publication Date:
2007
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28153
Journal Title:
Journal of Nutrition Education and Behavior
Journal Title Details:
39(1) : 26-30
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Consumers Union.
Format:
Research report
Publication Date:
2007-06-25
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C25981
Notes:
19 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
International Food Information Council
Format:
Research report
Publication Date:
2000-08
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: C18842
Notes:
5 pages
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
International Food Information Council
Format:
Research report
Publication Date:
2002-08
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: C18841
Notes:
4 pages
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Press release
Publication Date:
2005-10-20
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23168
Notes:
Via PRNewswire at www.prnewswire.com. 2 pages., Survey reveals that 25% of the general population can be classified as "highly aware," concerned and actively avoiding foods and food sources they believe to be unsafe.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
International Food Information Council, Washington, D.C.
Format:
Research report
Publication Date:
2008-04-07
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27796
Notes:
Qualitative Report 04.07.08. 11 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Bushway, Christine (author)
Format:
Conference paper
Publication Date:
2010-02-18
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35975
Notes:
Presented at the 2010 Agricultural Outlook Forum, U. S. Department of Agriculture, Arlington, Virginia, February 18, 2010. 18 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Gibbs, M.A. (author)
Format:
Research summary
Publication Date:
1960-07
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08394
Journal Title:
Review of Extension Research
Journal Title Details:
1959
Notes:
Pages 74-75 in Extension Circular 532, Review of Extension Research, January through December 1959, U.S. Department of Agriculture, Washington, D.C. Summary of research report, Extension Service, Michigan State University, E. Lansing. 1959. 17 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Maday, John (author)
Format:
Journal article
Publication Date:
2000-11
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29606
Journal Title:
Drovers
Notes:
Via online. 1 page.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Pedregal, Virginie Diaz (author) and Luan, Nguyen Ngoc (author)
Format:
Book chapter
Publication Date:
2009
Published:
Vietnam
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29843
Notes:
Pages 65-85 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.