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    2. A semiotic analysis of biotechnology and food safety images in Time, Newsweek and U.S. News and World Report

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    3. Agri-food biotechnology discourse in India

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    5. Attitudes to genetically modified food over time: how trust in organizations and the media cycle predict support

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    6. Biotech debates and media opportunities

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    8. Communicating uncertainty: media coverage of new and controversial science

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    9. Frankenfoods and the press: will nano be the next GM (genetic modification)?

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    10. Green biotechnology in Switzerland: how civil society defied the industrial and political establishment

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