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    Start Over You searched for: Subject Term beef Remove constraint Subject Term: beef Subject Term food safety Remove constraint Subject Term: food safety

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    233. What is this thing called food?

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    234. What's the beef in South Korea protests?: The technical, psychometric and sociocultural dimensions of news coverage of risk

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    236. Why companies tell lies in business: a Japanese case in the food industry

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    237. Willingness to pay for imported beef and risk perception: an application of individual-level parameter

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    238. Willingness to pay for traceable meat attributes: a meta-analysis

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    239. Willingness-to-pay for beef quality attributes: a latent segmentation analysis of Korean grocery shoppers

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    240. media news reporting and perceptions of beef safety

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