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    1. Ag glossary - National Agri-Marketing Association

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    4. Consumers share insights about production practices

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    5. Farmers' relationship with different animals: the importance of getting close to the animals. Case studies of French, Swedish and Dutch cattle, pig and poultry farmers

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    6. Is there a real difference between conventional and organic meat? Investigating consumers' attitudes towards both meat types as an indicator of organic meat's market potential

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    8. U.S. meat demand: the influence of animal welfare media coverage

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