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    1. A farmer's prayer

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    2. Agriculture sector struggles to wade through the molasses of public opinion

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    3. Awareness and attitudes towards biotechnology innovations among farmers and rural population in the European Union

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    5. Consumers' and producers' perceptions of markets: service levels of the most important short food supply chains in Hungary

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    6. Food safety knowledge, behavior and attitudes of vendors of poultry products sold at Pennsylvania farmers' markets

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    7. From transactions to relationships: the case of the Irish beef chain

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    9. Sustainability valued but definition elusive: The Packer's sustainability insights

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    10. Sustainability: Building trust with consumers is needed

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