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    1891. Surveys show confusion over carbohydrates' value

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Griffiths, Trish (author) and Grains Research and Development Corporation, Barton, ACT, Australia.
    Format:
    Commentary
    Publication Date:
    2004-12
    Published:
    Australia
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 154 Document Number: C24958
    Journal Title:
    Ground Cover
    Journal Title Details:
    53
    Notes:
    1 page.

    1893. Consumer concern over use of pesticides to grow food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Food Standards Agency, London, England.
    Format:
    Research report
    Publication Date:
    2004-03
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 154 Document Number: C24966
    Notes:
    6 pages., Full report (55 pages) posted at http://www.foodstandards.gov.uk/multimedia/pdfs/pdfs/pestresconsumerresearch.pdf

    1894. Food Fundamentals Report 2002

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Food Standards Agency, London, England.
    Format:
    Research report
    Publication Date:
    2002-04
    Published:
    United Kingdom
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 154 Document Number: C24967
    Notes:
    Prepared by COI Communications, London, on behalf of Food Standards Agency., Summary of findings filed in print form. Full report (67 pages) available online.

    1895. Food scares and food safety regulation: qualitative research on current public perceptions

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Food Standards Agency, London, England
    Format:
    Research report
    Publication Date:
    2005-01-31
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 154 Document Number: C24968
    Notes:
    Prepared by Cragg Ross Dawson Qualitative Research on behalf of the Food Standards Agency. 25 pages.

    1896. Beyond the knowledge deficit: recent research into lay and expert attitudes to food risks

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Frewer, L. (author), Hansen, J. (author), Holm, L. (author), and Sandoe, P. (author)
    Format:
    Journal article
    Publication Date:
    2003
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25018
    Journal Title:
    Appetite
    Journal Title Details:
    41 : 111-121

    1898. Trust, perceived risk and attitudes toward food technologies

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Frewer, L.J. (author), Eiser, J.R. (author), and Miles, S. (author)
    Format:
    Journal article
    Publication Date:
    2002
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25021
    Journal Title:
    Journal of Applied Social Psychology
    Journal Title Details:
    32(11) : 2423-2433

    1899. The biotechnology communication paradox: experimental evidence and the need for a new strategy

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Frewer, L.J. (author) and Scholderer, J. (author)
    Format:
    Journal article
    Publication Date:
    2003-06
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25025
    Journal Title:
    Journal of Consumer Policy
    Journal Title Details:
    26(2) : 125-157