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    Start Over Subject Term attitudes Subject Term biotechnology Subject Term food policy

    22. Food Demand Survey (FooDS) - January 2015

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lusk, Jayson (author)
    Format:
    Research report
    Publication Date:
    2015-01-16
    Published:
    USA: Department of Agricultural Economics, Oklahoma State University, Stillwater.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 138 Document Number: D05716
    Journal Title:
    Food Demand Survey
    Journal Title Details:
    2(9)
    Notes:
    5 pages.

    23. Food from our changing world : the globalization of food and how Americans feel about it

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wimberley, Ronald C. (author)
    Format:
    Report
    Publication Date:
    2003-02-26
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 133 Document Number: C20312
    Notes:
    17 pages; from "Rural Restructuring: the Consequences of Globalized Agricultural and Natural Resource Systems", Originally published February 24, 2003

    24. Food production, distribution and culture: public views, interests and concerns

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kupiec, Beata (author), Leat, Philip (author), and Revoredo-Giha, Cesar (author)
    Format:
    Paper
    Publication Date:
    2009-04
    Published:
    Scotland
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29722
    Notes:
    Presented at the Annual Conference of the Agricultural Economics Society, Dublin, Ireland, March 30-April 1, 2009. 12 pages.

    26. GM [genetically modified] food and neophobia: connecting with the gatekeepers of consumer choice

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Knight, John G. (author / University of Otago, NZ), Mather, Damien W. (author / University of Otago, NZ), and Holdsworth, David K. (author / University of Otago, NZ)
    Format:
    Journal article
    Publication Date:
    2008
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28438
    Journal Title:
    Journal of the Science of Food and Agriculture
    Journal Title Details:
    88 : 739-744

    27. Gallup Poll: Views about use of labeling to indicate whether food contains products that have been produced using biotechnology

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Survey
    Publication Date:
    1999-09-26
    Published:
    USA: Gallup Organization
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 150 Document Number: C24225
    Notes:
    Gallup Poll: Consumption Habits. Via Gallup Brain. 1 page., Summary of responses to a question.

    28. Genetically engineered foods, fears and facts: an interview with FDA's Jim Maryanski

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Maryanski, Jim (author / U.S. Food and Drug Administration)
    Format:
    Article
    Publication Date:
    1993-05
    Published:
    USA: U.S. Food and Drug Administration, Rockville, Maryland.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22611
    Journal Title:
    FDA Consumer
    Journal Title Details:
    : 4
    Notes:
    4 pages.

    29. Global views on agricultural biotechnology

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hoban, Thomas J. (author)
    Format:
    Book chapter
    Publication Date:
    2006
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26970
    Notes:
    Pages 19-34 in Jon Entine (ed.), Let them eat precaution: how politics is undermining the genetic revolution in agriculture, AEI Press, Washington, D.C. 203 pages., Cites results of research among worldwide opinion leaders representing the food industry and national governments.