Foods that help prevent disease: consumer attitudes and public policy implications

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Childs, Nancy M. (author)
    Format:
    Journal article
    Publication Date:
    1997
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21587
    Journal Title:
    Journal of Consumer Marketing
    Journal Title Details:
    14(6) : 433+
    Subject Term:
    attitudes, biotechnology, consumer attitudes, consumers, food, food policy, organic farming, genetic engineering, and functional foods

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