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    Start Over You searched for: Publication Year 2011 Remove constraint Publication Year: 2011 Subject Term consumer attitudes Remove constraint Subject Term: consumer attitudes Subject Term food Remove constraint Subject Term: food

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    2. An exploration of Irish consumer acceptance of nanotechnology applications in food

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    3. Analysis of consumer attitudes and consumers' willingness to pay for functional foods

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    5. Communicating ethical arguments to organic consumers: a study across five European countries

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    6. Consumer acceptance of traffic-light labelling on food vs. financial products

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    8. Consumer support for food tracing with RFID (Radio Frequency Identification) technology

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    9. Does fish origin matter to European consumers? Insights from a consumer survey in Belgium, Norway and Spain

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    10. Eating green: consumers' willingness to adopt ecological food consumption behaviors

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