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    Start Over You searched for: Publication Year 2010 Remove constraint Publication Year: 2010 Subject Term food Remove constraint Subject Term: food Subject Term trust Remove constraint Subject Term: trust

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    1. A review of the trust situation in agri-food chain relationships in the Asia-Pacific with a focus on the Philippines and Australia

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    3. Attitudes in consumption of organic products in Kenya: a comparative analysis of local and foreign consumers in Nairobi

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    4. Best practice in relationship management: recommendations for farmers, processors and retailers

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    5. Consumer perceptions of the risks and benefits associated with food hazards

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    7. Determinants of sustainable agri-food relationships in Europe

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    8. Do Canadian consumers have concerns about genetically modified animal feeds?

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    9. Enhancing the integration of agri-food chains: challenges for UK malting barley

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    10. Factors influencing people's acceptance of gene technology: the role of knowledge, health expectations, naturalness and social trust

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