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    Start Over You searched for: Publication Year 2010 Remove constraint Publication Year: 2010 Subject Term beef Remove constraint Subject Term: beef

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    1. Agricultural extension agents' perceptions of effective teaching strategies for adult learners in the Master Beef Producer Program

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    3. Bilingual, digital, audio-visual training modules improve technical knowledge of feedlot and dairy workers

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    5. Billboard sells with smells

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    6. Brown eggs, grain and truth in marketing

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    7. Do Canadian consumers have concerns about genetically modified animal feeds?

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    8. European citizen and consumer attitudes and preferences regarding beef and pork

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    9. European consumers' acceptance of beef processing technologies: A focus group study

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    10. Farm to fork: a direct-to-the-consumer beef marketing handbook

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