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    Start Over Publication Year 2004 Subject Term scientists

    1. "The scientists think and the public feels:" expert perceptions of the discourse of GM (genetically modified) food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Cook, Guy (author), Pieri, Elisa (author), and Robbins, Peter T. (author)
    Format:
    Journal article
    Publication Date:
    2004
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 185 Document Number: D00451
    Journal Title:
    Discourse and Society
    Journal Title Details:
    15(4) : 433-449

    2. Agricultural scientists' perceptions of fairness and accuracy of science and agriculture coverage in the news media

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Telg, Ricky (author / University of Florida), Irani, Tracy (author / University of Florida), Ruth, Amanda (author / University of Florida), and Locke, Deanna (author / University of Florida)
    Format:
    Paper
    Publication Date:
    2004-02-14
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 130 Document Number: C19768
    Notes:
    14 pages; Paper presented at Agricultural Communications Section, Southern Oklahoma, February 14-18, 2004.

    5. Consumer biotechnology food and nutrition information sources: the trust factor

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Singh, S. (author), Tegegne, F. (author), Ekanem, E. (author), and Muhammad, S. (author)
    Format:
    Journal article
    Publication Date:
    2004-03
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23631
    Journal Title:
    Journal of Food Distribution Research
    Journal Title Details:
    35(1) : 71-77

    7. Expert and public perception of risk from biotechnology

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Slovic, Paul (author), Savadori, Lucia (author), Savio, Stefania (author), Nicotra, Eraldo (author), Rumiati, Rino (author), and Finucane, Melissa (author)
    Format:
    Journal article
    Publication Date:
    2004-10
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27062
    Journal Title:
    Risk Analysis
    Journal Title Details:
    24(5) : 1289-1299

    9. Genetically modified language: the discourse of arguments for GM crops and food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Cook, Guy (author)
    Format:
    Book
    Publication Date:
    2004
    Published:
    International: Routledge, London, England.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C24348
    Notes:
    162 pages., Focuses on the language being used by politicians, scientists, journalists and companies regarding genetic modification of plants. Examines "how language shapes, and can be used to manipulate, our opinions."