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    Start Over Publication Year 2004 Subject Term attitudes Subject Term public attitude

    41. Going beyond exposure to local news media: an information-processing examination of public perceptions of food safety

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Fleming, Kenneth (author), Thorson, Esther (author), and Zhang, Yuyan (author)
    Format:
    Paper
    Publication Date:
    2004-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22275
    Notes:
    Presented to the Mass Communication and Society Division, Association for Education in Journalism and Mass Communication, Toronto, Canada. 15 pages.

    44. Least favorite food or dish for Thanksgiving

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Research report
    Publication Date:
    2004-11-23
    Published:
    USA: Roper Center at the University of Connecticut
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22040
    Notes:
    Public Opinion Online, Gallup Poll of November 2004. 1 page., Responses to a question in a national adult Gallup Poll. Least favorites: cranberries/cranberry sauce - 21%; sweet potatoes/yams - 11%; turkey, stuffing/dressing - 6%.

    46. Mad cow survey

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Blendon, Robert J. (author)
    Format:
    Research report
    Publication Date:
    2004
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22037
    Notes:
    Project on the Public and Biological Security, Harvard School of Public Health, Harvard University. 4 pages.

    49. Marketing trends for organic food in Portugal

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Costa, L. (author), Sottomayor, M. (author), and Mendes, A. (author)
    Format:
    Book chapter
    Publication Date:
    2004
    Published:
    Portugal
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21768
    Notes:
    Pages 303-320 in George Baourakes (ed.), Marketing trends for organic food in the 21st Century. World Scientific Publishing Co., Pte. Ltd., Singapore. 338 pages.