Search

    Search Constraints

    Start Over You searched for: Publication Year 2001 Remove constraint Publication Year: 2001 Subject Term attitudes Remove constraint Subject Term: attitudes

    Search Results

    2. Pesticides and food safety

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    3. Pesticides and risk communication: interaction and dialogue with the public

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    5. Don't waste my time on negotiation and mediation: this dispute needs a judge

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    6. Food poisoning and perceptions of risk in the UK

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    11. Business-to-business media study: final report

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    12. Shackled to stereotypes: scientists know that their image is poor and accept that they need to do something about it

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    14. Core Conservation Practices: Adoption Barriers Perceived by Small and Limited Resource Farmers

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    15. Developing actionable dietary guidance messages: dietary fat as a case study

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    16. The polls - trends: attitudes about agricultural biotechnology and genetically modified organisms

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    17. Is there a consumer backlash against the diet and health message?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    21. Rural farmers' exposure to radio messages about sun protection: implications for skin cancer prevention

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    22. Genetically modified theology: the religious dimensions of public concerns about agricultural biotechnology

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    23. Creating public alienation: expert cultures of risk and ethics on GMOs (genetically modified organisms)

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    24. Women and innovation: experiences from promoting farmer innovation in East Africa

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    25. Community assessment of local innovators in northern Ethiopia

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    26. Impact of the farmer innovation approach on the attitudes of stakeholders in agricultural development in Tunisia

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    27. Learning for sustainability: incorporating participatory approaches into education for rural development in Ethiopia and Tanzania

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    28. Preventive health information on the Internet: qualitative study of consumers' perspectives

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    29. Follow the fear: a multi-sited approach to GM (genetic modification)

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    30. Going "green": the symbolic construction of organic foods

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    31. Regional differences in consumer demand for beef rib-eye steak attributes

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    32. Cotton producers' use of alternative marketing strategies: selected survey results

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    33. Public perception about agricultural pollution in Mississippi

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    39. Trends: attitudes about agricultural biotechnology and genetically modified organisms

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    41. American consumers' awareness and acceptance of biotechnology

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    42. Frames for public discourse on biotechnology

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    43. Attitudes of Arkansas Daily newspaper editors toward agriculture

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    45. Identifying and applying learning modes to risk management education to Iowa farmers

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    48. Demand, supply and willingness-to-pay for extension services in an emerging-market setting

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    49. The marketing battle over genetically modified foods: false assumptions about consumer behavior

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    56. Measuring farmers agroecological resistance to hurricane Mitch

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    57. Texas entry -- year agriculture teachers' perceptions, practices, and preparation regarding safety and health in agricultural education

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    58. Attitudes of Michigan agiscience teachers towards diversity

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    60. Wind erosion: the perspective of grass-roots communities in the Sahel

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    62. Risk perception, behavior, and consumer response to genetically modified organisms: toward understanding American and European public reaction

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    63. Land-grant/industry relationships and the institutional relations of technological innovation in agriculture: longitudinal evidence from national surveys of agricultural scientists

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    64. Technological stigma: some perspectives from the study of contagion

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    65. Crying over spoiled milk: contamination, visibility, and expectation in environmental stigma

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    66. Mad cow disease and the stigmatization of British beef

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    67. Coping with stigma: challenges and opportunities

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    68. Defining stigma

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    69. Impact assessment using participatory approaches: 'starter pack' and sustainable agribulture in Malawi

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    73. Funding and delivering agricultural extension in India

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    74. Economic versus cultural incentives in the marketing of livestock

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    75. Farmers' opinion about agricultural advice in Syria

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    76. Age structures and the formation of social capital among commercial producers

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    77. The use of photo elicitation in rural China as a data collection method

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    78. Livestock marketing in Northern Namibia : cultural versus economic incentives

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    79. Whom do you trust? The influence of culture, gender and geography on consumer perceptions of GMO-labelled products

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    80. Perceptions regarding sustainable agriculture : emerging trends for educating extension educators

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    81. Organic and non-GMO production : a new challenge for agricultural education

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    82. Identifying barriers to sustainable agricultural practices : perceptions of wheat farmers in Iran

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    83. Arkansas daily newspaper editors attitudes toward agriculture and the gatekeeping criteria used when publishing agricultural news

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    84. Level of market development and intensity of organic food consumption: cross-cultural study of Danish and New Zealand consumers

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    85. Public perceptions of agricultural biotechnologies in Europe: summary

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    86. Genetically modifying food: playing God or doing God's work? Survey highlights

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    90. The 2002 farm bill: U.S. producer preferences for agricultural, food, and public policy

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    91. The influence of personality in determining farmer responsiveness to risk

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    92. Food consumption in the European Union: main determinants and country differences

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    95. Barriers to change: farmers' willingness to adopt sustainable manure management practices

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    96. Consumer knowledge and perceptions about organic food

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    97. Self-efficacy and rural women's performance of breast and cervical cancer detection practices

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    98. Challenges and opportunities in introducing information and communication technologies in the Kelabit community of north central Borneo

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    99. Eurobarometer: Whether science and technology are going to improve agriculture and food production

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    100. Eurobarometer: Agri-food industry responsibility in the mad cow disease affair

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>