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    Start Over You searched for: Subject Term food Remove constraint Subject Term: food Subject Term genetic engineering Remove constraint Subject Term: genetic engineering Subject Term knowledge level Remove constraint Subject Term: knowledge level Journal Title Science Communication Remove constraint Journal Title: Science Communication

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    1. Factors influencing people's acceptance of gene technology: the role of knowledge, health expectations, naturalness and social trust

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    2. The importance of being accountable: the relationship between perceptions of accountability, knowledge, and attitude toward plant genetic engineering

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