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    Start Over Subject Term consumers Subject Term food issues Journal Title Packer

    1. Consumer expectations high for sustainability

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Karst, Tom (author)
    Format:
    Research summary
    Publication Date:
    2020-12-17
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D11995
    Journal Title:
    Packer
    Notes:
    Online via subscription. 5 pages., Review of results of survey research among U.S. consumers by Aimpoint Research for The Packer.

    2. Fruit, vegetable consumption is eroding, new research shows

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Sowder, Amy (author)
    Format:
    Journal article
    Publication Date:
    2021-02
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D12121
    Journal Title:
    Packer
    Notes:
    Via online issue. 3 pages., Results of a 2020 study by the Produce for Better Health Foundation indicate that fruit and vegetable consumption in the U.S. has declined almost 10 percent since 2004.