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    Start Over Subject Term food Language English Journal Title Agriculture and Human Values

    21. Learning democracy through food justice movements

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Levkoe, Charles Z. (author)
    Format:
    Journal article
    Publication Date:
    2006-03
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C24420
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    23(1) : 89-98
    Notes:
    Author suggests involving consumers in grassroots, food-based organizations as a way to learn democratic citizenship.

    24. Retail relations: an interlocking directorate analysis of food retailing corporations in the United States

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lyson, T.A. (author / Cornell University) and Schwartz, Rachel A. (author / Cornell University)
    Format:
    Journal article
    Publication Date:
    2007-08-10
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26159
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    DOI 10.1007/s10460-007-9085-x
    Notes:
    OnlineEarly

    25. Social and environmental attributes of food products in an emerging mass market: challenges of signaling and consumer perception, with European illustrations

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Reardon, Thomas (author), Codron, Jean-Marie (author), and Siriex, Lucie (author)
    Format:
    Journal article
    Publication Date:
    2006-10
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25280
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    23(3) : 383-297

    27. The chisan-chisho movement: Japanese local food movement and its challenges

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kimura, Aya Hirata (author) and Nishiyama, Mima (author)
    Format:
    Journal article
    Publication Date:
    2007-03-24
    Published:
    USA: Springer Publishing
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26241
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    DOI 10.1007/s10460-007-9077-x
    Notes:
    OnlineEarly; 16 p.

    28. The intersection of food justice and religious values in secular spaces: insights from a nonprofit urban farm in Columbus, Ohio

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ryan-Simkins, Kelsey (author)
    Format:
    Journal article
    Publication Date:
    2021-01-08
    Published:
    USA: Springer
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D12056
    Journal Title:
    Agriculture and Human Values
    Notes:
    15 pages, via Online journal, Critical food scholars have argued that activists’ political ideologies and environmental values are important influences on their food justice projects. However, this body of work has given little attention to religion and spirituality even though religious studies scholars maintain that religious values affect environmental and social action. Bringing together these perspectives considers the way religious values and meaning making intersect with actions toward food justice outside of traditionally religious spaces. This paper draws on qualitative research, including a dozen interviews and 11 months of participant observation, at Franklinton Farms, a nonprofit urban farm in Columbus, Ohio. I demonstrate that Franklinton Farms team members reference diverse religious values and practices when explaining the meaning and significance of their farming. In addition, I argue that they renegotiate their religious values in light of the injustices they see in the food system. By examining religion and spirituality within a secular food space, this paper sheds light on an underexplored influence on whether and how alternative food spaces realize food justice.