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    Start Over Subject Term consumers Language English Journal Title Agriculture and Human Values

    11. Learning democracy through food justice movements

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Levkoe, Charles Z. (author)
    Format:
    Journal article
    Publication Date:
    2006-03
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C24420
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    23(1) : 89-98
    Notes:
    Author suggests involving consumers in grassroots, food-based organizations as a way to learn democratic citizenship.

    13. Naturally confused: consumers' perceptions of all-natural and organic pork products

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Abrams, Katie M. (author), Meyers, Courtney A. (author), and Irani, Tracy A. (author)
    Format:
    Journal article
    Publication Date:
    2010-09
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03062
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    27(3) : 365-374

    14. Naturally confused: consumers' perceptions of all-natural and organic pork products

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Abrams, Katie M. (author), Meyers, Courtney A. (author), and Irani, Tracy A. (author)
    Format:
    Journal article
    Publication Date:
    2010
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 145 Document Number: D06594
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    27(3) : 365-374

    16. Retail relations: an interlocking directorate analysis of food retailing corporations in the United States

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lyson, T.A. (author / Cornell University) and Schwartz, Rachel A. (author / Cornell University)
    Format:
    Journal article
    Publication Date:
    2007-08-10
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26159
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    DOI 10.1007/s10460-007-9085-x
    Notes:
    OnlineEarly

    17. Social and environmental attributes of food products in an emerging mass market: challenges of signaling and consumer perception, with European illustrations

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Reardon, Thomas (author), Codron, Jean-Marie (author), and Siriex, Lucie (author)
    Format:
    Journal article
    Publication Date:
    2006-10
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25280
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    23(3) : 383-297

    18. The chisan-chisho movement: Japanese local food movement and its challenges

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kimura, Aya Hirata (author) and Nishiyama, Mima (author)
    Format:
    Journal article
    Publication Date:
    2007-03-24
    Published:
    USA: Springer Publishing
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26241
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    DOI 10.1007/s10460-007-9077-x
    Notes:
    OnlineEarly; 16 p.