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    2. Ambivalent gm nation? Public attitudes to biotechnology in the UK, 1991-2002

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    3. Americans and GM food: knowledge, opinion and interest in 2004

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    5. Attitudes toward food safety and the food system

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    6. Australian Centre for Emerging Technologies and Society 2007 Monitor

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    8. Consumer acceptance of food biotechnology willingness to buy genetically modified food products

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    9. Consumer attitudes about the use of biotechnology in agriculture and food production

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    10. Consumer concern over use of pesticides to grow food

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