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    1. Analyzing the impact of food safety information on food demand in China

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    2. Consumer perceptions of the U.S. agricultural industry: a study of perceptions before and after watching the film Food, Inc

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    3. Demographic Characteristics of Consumers who Read Grocery Brochures Regularly and Those who are willing to Switch Supermarkets to Buy Advertised Specials: An Analysis

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    4. Do sales matter? An exploration of price discounting in UK food retailing

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    5. Effect of the Quebec ad ban on fast food expenditure

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    6. Food safety information and meat demand in Spain

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    7. Measuring the potential economic impact of a regional agricultural promotion campaign: the case of South Carolina

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    8. The effect of a multi-tiered model for reducing obesity risk factors: attitude and behavior change in a rural community

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    9. The effects of food labeling and dietary guidance on nutrition in the United States

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