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    Start Over Format Book chapter Publication Year 2004

    81. The market and welfare effects of the new national organic program

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Yiannaka, Amalia (author)
    Format:
    Book chapter
    Publication Date:
    2004
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21758
    Notes:
    Pages 21-35 in George Baourakes (ed.), Marketing trends for organic food in the 21st Century. World Scientific Publishing Co., Pte. Ltd., Singapore. 338 pages.

    82. The meta-technologies of information

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Braman, Sandra (author)
    Format:
    Book chapter
    Publication Date:
    2004
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21771
    Notes:
    Pages 3-36 in Sandra Braman (ed), Biotechnology and communication: the meta-technologies of information. Lawrence Erlbaum Associates, Mahwah, New Jersey. 287 pages.

    83. The rhetoric of the autobiographical voice in women's environmental narratives

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hope, Diane (author)
    Format:
    Book chapter
    Publication Date:
    2004
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21597
    Notes:
    Pages 77-97 in Susan L. Senecah (ed.), The Environmental Communication Yearbook. Volume 1. Lawrence Erlbaum Associates, Mahwah, New Jersey. 267 pages.

    84. The triple heritage: the split soul of a continent

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Mazrui, Ali A. (author) and Okigbo, Charles (author)
    Format:
    Book chapter
    Publication Date:
    2004
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22078
    Notes:
    Pages 15-29 in Charles Okigbo and Festus Eribo (eds.), Development and communication in Africa. Rowman and Littlefield Publishers, Inc., Lanham, Maryland. 249 pages.

    85. The welfare effects of implementing mandatory GM labeling in the USA

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Huffman, Wallace E. (author), Shogren, Jason F. (author), Tegene, Abebayehu (author), and Rousu, Matthew (author)
    Format:
    Book chapter
    Publication Date:
    2004
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21743
    Notes:
    Pages 41-51 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

    86. Toward a critical genealogy of communication, development, and social change

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Sosale, Sujatha (author)
    Format:
    Book chapter
    Publication Date:
    2004
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21519
    Notes:
    Pages 33-53 in Mehdi Semati (ed.), New Frontiers in International Communication Theory. Rowman and Littlefield Publishers, Inc., Lanham, Maryland. 306 pages.

    87. Transborder information, local resistance, and the spiral of silence: biotechnology and public opinion in the United States

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Priest, Susanna Hornig (author) and Ten Eyck, Toby A. (author)
    Format:
    Book chapter
    Publication Date:
    2004
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21777
    Notes:
    Pages 175-196 in Sandra Braman (ed), Biotechnology and communication: the meta-technologies of information. Lawrence Erlbaum Associates, Mahwah, New Jersey. 287 pages.

    88. Trends in the marketing of organic grains and oilseeds in the U.S

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Revoredo, C.L. (author)
    Format:
    Book chapter
    Publication Date:
    2004
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21760
    Notes:
    Pages 51-66 in George Baourakes (ed.), Marketing trends for organic food in the 21st Century. World Scientific Publishing Co., Pte. Ltd., Singapore. 338 pages.

    89. Using simulated test marketing to examine purchase interest in food products that are positioned as GMO-free

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wolf, Marianne McGarry (author), Stephens, Angela (author), and Pedrazzi, Nicci (author)
    Format:
    Book chapter
    Publication Date:
    2004
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21744
    Notes:
    Pages 53-59 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

    90. Willingness to pay for GM food labeling in New Zealand

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kay-Blake, William (author), Bicknell, Kathryn (author), and Lamb, Charles (author)
    Format:
    Book chapter
    Publication Date:
    2004
    Published:
    New Zealand
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21746
    Notes:
    Pages 73-82 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.