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Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Audits International (author)
Format:
Article
Publication Date:
1999-05
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 117 Document Number: C13161
Notes:
11 p., Audits International, Northbrook, Illinois
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Maday, John (author)
Format:
Article
Publication Date:
2013-07-30
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 189 Document Number: D01643
Notes:
Online via Drovers CattleNetwork, Vance Publishing Corporation. 1 page., Summary of consumer research about lean, finely textured beef (LFTB), which became known as "pink slime."
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Cormick, Craig (author)
Format:
Article
Publication Date:
2005-12-15
Published:
Australia
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: C23495
Notes:
Checkbiotech via Food Safety Network. 2 pages., Results of a national survey sponsored by Biotechnology Australia.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Biotechnology Australia (author)
Format:
Article
Publication Date:
2001-07-31
Published:
Australia
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 117 Document Number: C13158
Notes:
3 p.
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Article
Publication Date:
2010-09-17
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30499
Notes:
Meatingplace.com via Food Systems Insider. 1 page., Findings of a survey among U.S. consumers about food safety practices in home kitchens.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Scott-Thomas, Caroline (author)
Format:
Article
Publication Date:
2013-12-03
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 190 Document Number: D02754
Notes:
Online from FoodNavigator.com. 1 page.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Romahn, Jim (author)
Format:
Article
Publication Date:
2007-03-27
Published:
Canada
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 157 Document Number: C25654
Notes:
Ontario Farmer vis Food Safety Network. 1 page., Only about 5 percent of cooks use a meat thermometer on any regular basis.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Roybal, Joe (author)
Format:
Article
Publication Date:
2004-06-11
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 135 Document Number: C20692
Journal Title:
Beef
Notes:
1 page
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Article
Publication Date:
2008-04-10
Published:
Vietnam
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27538
Notes:
Via Viet Nam News, Hanoi. 2 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Article
Publication Date:
2001-12
Published:
Australia
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13781
Notes:
95 p.