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    1. Are consumers willing to pay for sustainability-related poultry practices? The findings are in!

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    2. Hen housing system information effects on U.S. egg demand

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    3. The Florida tomato committee's education and promotion program 2011-2016: an evaluation

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    4. The impact of agricultural knowledge transfer resources on farm level profitability during the economic recession - a quantitative study

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    5. This publisher launched a contest to give her newspaper away for $1

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    6. Variety awareness, nutrition knowledge and adoption of nutritionally enhanced crop varieties: evidence from Kenya

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    7. What drives smallholder farmers' willingness to pay for a new farm technology? Evidence from an experimental auction in Kenya

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