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    1. A study of the impacts of social media outlets on Generation-X and Millennial consumers' beef consumption, with an emphasis on the importance of nutrition information

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    2. Channel surfing: an examination of preferred communication channels by agricultural opinion leaders

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    3. Consumer attention, engagement and market shares: evidence from the carbonated soft drinks market

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    4. Consumer segmentation based on attitudes - Does information change it all?

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    5. Does internet use affect public perceptions of technologies in livestock production?

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    6. Effects of social media marketing on small-scale horse farms in the United States

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    7. Food choices under stress: considering internet usage and social support

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    9. Keeping top-of-mind: the impact of audio phone reminders on Kenya farmers' knowledge and uptake of drought tolerant (DT) maize

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    10. Millennial alumni perceptions of communications media utilized by the Dale Bumpers College of Agricultural, Food and Life Sciences

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