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1. Is label literacy a key to healthier food choices?
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research report
Publication Date:
2019-01-24
Published:
USA
Subject Term:
consumers, decision making, food, food labels, information gathering, information issues, information seeking, information sources, knowledge, knowledge level, labeling, literacy, nutrition information, nutrition labeling, readership, web sites, health, labels, images, reading patterns, label reading, icons, nutrition concerns
Notes:
Online via International Food Information Council Foundation, Washington, D.C.
2. Issue guide: what agricultural organizations and local leaders think about sources of agricultural-related information
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research report
Publication Date:
2018-08-06
Published:
USA
Subject Term:
agriculture news, community leaders, food, information services, information sources, land grant universities, organizations, universities, local, leaders, public officials
Notes:
Center for Public Issues Education in Agriculture and Nature Resources, Institute of ... (continued)
3. National voter poll: evaluating online grocery shopping habits
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research report
Publication Date:
2018-02
Published:
USA: International Food Information Council Foundation, Washington, D.C.
Subject Term:
buying behavior, consumers, dairy, drink, food, information sources, nutrition, nutrition information, online services, trends, health, labels, eggs, barriers, produce, clothing, shopping, household items
Notes:
14 pages.
4. A dangerous food disconnect: when consumers hold you responsible but don't trust you
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research report
Publication Date:
2018
Published:
USA
Subject Term:
consumers, credibility (sources), farming methods, food, food safety, information issues, information needs, information sources, online services, perceptions, trends, food industry, concentration, trust, food processing, animal welfare, consolidation, climate change, food sources, animal care
Notes:
8 pages., Online from the Center for Food Integrity, Gladstone, Missouri. 8 pages.
5. 2018 food and health survey
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research report
Publication Date:
2018
Published:
USA: International Food Information Council Foundation, Washington, D.C.
Subject Term:
attitudes, buying behavior, consumers, credibility (sources), diet, food, food safety, government, information sources, knowledge level, labeling, mass media, perceptions, public attitudes, sustainability, values, health, sugar, trust, food supply, willingness to pay, confusion, health status, carbohydrates
Notes:
63 pages.