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1. Public perceptions of agricultural biotechnologies in Europe: summary
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Wynne, Brian (main author), Marris, Claire (author), Simmons, Peter (author), Weldon, Sue (author)
Format:
Research report
Publication Date:
2001-12
Published:
International
Subject Term:
attitudes, biotechnology, consumer attitudes, consumers, Europe, food safety, France, Germany, Italy, labeling, nutrition labeling, public attitude, scientists, genetic engineering, UK, Spain
Notes:
Final report of the PABE research project funded by the Commission of European Commun... (continued)