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1. Climate change conversation to shift dramatically, research shows
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research summary
Publication Date:
2019-12-19
Published:
USA: Center for Food Integrity, Gladstone, Missouri.
Subject Term:
attitudes, change, consumers, credibility (sources), environment, environmental communication, environmental quality, food, information needs, livestock, public attitudes, risk communication, sustainability, trends, food industry, trust, local, climate, climate change, industrial agriculture, climate information, Local food, animal protein
Notes:
Via online release. 1 page., Findings of a digital ethnography report indicate that w... (continued)
2. Strap in: environmental pressure is accelerating
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Blog posting
Publication Date:
2019-06-18
Published:
USA: The Center for Good Integrity. Gladstone, Missouri.
Subject Term:
attitudes, communication methods, conservation, consumers, environment, environmental communication, environmental quality, farmers, information needs, interest groups, media selection, progress, public attitudes, public relations, land use management, trust, social media, environmental issues, stewardship
Notes:
3 pages., Online from the Center for Food Integrity, Gladstone, Missouri., Features r... (continued)
3. Female consumers as agents of change for transforming the environmental sustainability landscape
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
D'Souza, Clare (main author), Taghian, Mehdi (author), Associate Professor Department of Entrepreneurship, Innovation and Marketing, Plenty Road, La Trobe University, Bundoora 3083, Australia Senior Lecturer Department of Marketing, Deakin University, 221 Burwood Highway, Burwood, Victoria 3125, Australia
Format:
Journal article
Publication Date:
2017-03-12
Published:
USA: John Wiley & Sons Inc.
Related Item:
International Journal of Consumer Studies
Related Item Details:
41 (3): 353-360
Subject Term:
buying behavior, consumers, decision making, economics, environmental communication, environmental quality, food, government, sustainability, women, feminism
4. The barriers and drivers of seafood consumption in Australia: A narrative literature review
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Christenson, Julia K. (main author), O'Kane, Gabrielle M. (author), Farmery, Anna K. (author), McManus, Alexandra (author)
Format:
Journal article
Publication Date:
2017-02-12
Published:
Australia: John Wiley & Sons Inc.
Related Item:
International Journal of Consumer Studies
Related Item Details:
41 (3): 299-311
Subject Term:
attitudes, consumers, consumption, diet, environmental communication, environmental quality, food, sustainability, health, food industry, seafood, Australia (Oceania)
5. Market strategy for promoting green consumption: Consumer preference and policy implications for laundry detergent
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Jo, Manseok (main author), Shin, Jungwoo (author)
Format:
Journal article
Publication Date:
2017-01-23
Published:
USA: John Wiley & Sons Inc.
Related Item:
International Journal of Consumer Studies
Related Item Details:
41 (3): 283-290
Subject Term:
attitudes, conservation, consumers, consumption, economics, education, environmental communication, environmental quality, information needs, marketing, product promotion, sustainability
6. Environmental friendly food. Choice experiment to assess consumer's attitude toward “climate neutral” milk: the role of communication
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Lombardi, Ginevra Virginia (main author), Berni, Rossella (author), Rocchi, Benedetto (author), Department of Economics and Management, University of Florence, Florence, Italy Department of Statistics, Computer Science and Applications, University of Florence, Italy
Format:
Journal article
Publication Date:
2017-01-20
Published:
Italy: Elsevier Ltd.
Related Item:
Journal of Cleaner Production
Related Item Details:
142: 257-262
Subject Term:
buying behavior, case studies, consumer attitudes, consumer information, consumers, costs, dairy, decision making, environmental communication, environmental quality, labeling, livestock, perceptions, pollution, production techniques, sustainable agriculture, marketing communication, food production, climate, climate change, Italy (Europe), greenhouse gas emissions
7. Understanding the relationship between green approach and marketing innovations tools in the wine sector
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Fiore, Mariantonietta (main author), Silvestri, Raffaele (author), Contò, Francesco (author), Pellegrini, Giustina (author), Department of Economics, University of Foggia, Largo Papa Giovanni Paolo II, 1, Foggia, Italy Department of Economic Science, University of Bari, Largo Abbazia Santa Scolastica 53, Bari, Italy
Format:
Journal article
Publication Date:
2017-01-20
Published:
Italy: Elsevier Ltd.
Related Item:
Journal of Cleaner Production
Related Item Details:
142 (part 4): 4085-4091
Subject Term:
communication systems, consumers, environmental communication, environmental quality, marketing, marketing techniques, organic farming, questionnaires, sustainability, sustainable agriculture, trends, wine, Italy (Europe), green marketing, eco-friendly, communication tools
8. The ecological conscious consumer behaviour: are the activists different?
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Brochado, Ana (main author), Teiga, Nídia (author), Oliveira-Brochado, Fernando (author)
Format:
Journal article
Publication Date:
2016-11-27
Published:
USA: John Wiley & Sons Ltd.
Related Item:
International Journal of Consumer Studies
Related Item Details:
41 (2): 138-146
Subject Term:
behavior, buying behavior, consumers, consumption, environment, environmental communication, environmental quality, sustainability, activism, activists
9. An analysis of factors affecting growth of organic food Perception of consumers in Delhi-NCR (India)
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Misra, Richa (main author), Singh, Deepak (author), Jaipuria Inst Management, Noida, India
Format:
Journal article
Publication Date:
2016
Published:
India: Emerald Group Publishing Ltd., Bingley, UK.
Related Item:
British Food Journal
Related Item Details:
18 (9): 2308-2325
Subject Term:
consumer information, consumers, environmental communication, environmental quality, food safety, organic farming, perceptions, pollution, public attitudes, urban conditions, health, India (Southern Asia)
10. Political participation and pleasure in green lifestyle journalism
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Craig, Geoffrey (main author)
Format:
Journal article
Publication Date:
2016
Published:
UK
Related Item:
Environmental Communication
Related Item Details:
10 (1): 122-141
Subject Term:
consumers, consumption, coverage, environmental communication, environmental quality, journalism, media influence, newspapers, perception, politics, reporting, sustainability, web sites, framing, climate change, United Kingdom (United Kingdom of Great Britain and Northern Ireland (UK)(Europe)
11. Rhetorical analysis of resistance to environmentalism as enactment of morality play between social and ecological well-being
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Amos, Clinton (main author), Spears, Nancy (author), Pentina, Iryna (author)
Format:
Journal article
Publication Date:
2016
Published:
USA
Related Item:
Journal of Consumer Affairs
Related Item Details:
50(1) : 224-259
Subject Term:
analysis, campaigns, communication methods, conflict, consumers, environmental communication, environmental quality, ethical issues, social movements, YouTube, USA (United States of America; North America)
12. The consumer as climate activist
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Roser-Renouf, Connie (main author), Atkinson, Lucy (author), Maibach, Edward (author), Leiserowitz, Anthony (author)
Format:
Journal article
Publication Date:
2016
Published:
USA
Related Item:
International Journal of Communication
Related Item Details:
10 : 4759-4783
Subject Term:
buying behavior, consumers, consumption, decision making, environment, environmental communication, environmental quality, opinion leaders, participation, weather, climate, activism, climate change, green marketing
13. Who buys oddly shaped food and why? Impacts of food shape abnormality and organic labeling on purchase intentions
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Loebnitz, Natascha (main author), Schuitema, Geertje (author), Grunert, Klaus G. (author)
Format:
Journal article
Publication Date:
2015-04
Published:
Denmark
Related Item:
Psychology & Marketing
Related Item Details:
32(4) : 408-421
Subject Term:
buying behavior, consumers, current awareness, data analysis, environmental communication, environmental quality, experiments, fruit, labeling, perceptions, retail, vegetables, organic, waste management, food industry, Denmark (Europe), food issues
14. What makes it green? The role of centrality of green attributes in evaluations of the greenness of products
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Gershoff, Andrew D. (main author), Frels, Judy K. (author)
Format:
Journal article
Publication Date:
2015-01
Related Item:
Journal of Marketing
Related Item Details:
79 (1): 97-110
Subject Term:
attitudes, behavior, consumers, environmental communication, environmental quality, investments, marketing techniques, perceptions, policies, product promotion, research, marketing communication, industry
15. Food concerns and support for environmental food policies and purchasing
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Worsley, Anthony (main author), Wang, Wei C. (author), Burton, Melissa (author)
Format:
Journal article
Publication Date:
2015
Published:
Australia
Related Item:
Appetite
Related Item Details:
91 : 48-55
Subject Term:
attitudes, buying behavior, consumers, environment, environmental communication, environmental quality, food, food policy, food safety, policies, regulations, Australia (Oceania)
16. When descriptive norm cues fail as persuasion agents in green supermarket advertising
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Raska, David (main author), Nichols, Bridget S. (author), Shaw, Doris (author)
Format:
Journal article
Publication Date:
2015
Published:
USA
Related Item:
Journal of Promotion Management
Related Item Details:
21 : 721-738
Subject Term:
advertising, appeals (message), attitudes, buying behavior, consumers, environment, environmental communication, environmental quality, food, perceptions, persuasion, promotion, retail marketing, marketing communication, environmental concerns, retailers, green marketing, norms, intentions, normative information, food advertising
Notes:
19 pages., Online via UI e-subscription, Researchers examined the effectiveness of de... (continued)
17. Green consumption behavior antecedents: environmental concern, knowledge, and beliefs
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Pagiaslis, Anastasios (main author), Krontalis, Athanasios Krystallis (author)
Format:
Journal article
Publication Date:
2014-05
Published:
Greece
Related Item:
Psychology & Marketing
Related Item Details:
31(5) : 335-348
Subject Term:
behavior, biotechnology, consumers, data analysis, data collection, energy, environmental communication, environmental quality, knowledge level, perceptions, public attitudes, social factors, surveys, Greece (Europe)
18. Anticipated emotion in consumers' intentions to select eco-friendly restaurants: augmenting the theory of planned behavior
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Kim, Yong Joong (main author), Njite, David (author), Hancer, Murat (author)
Format:
Journal article
Publication Date:
2013
Published:
USA
Related Item:
International Journal of Hospitality Management
Related Item Details:
34 : 255-262
Subject Term:
attitudes, conservation, consumer attitudes, consumers, decision making, energy, environment, environmental communication, environmental quality, food, marketing, students, water, waste management, marketing communication, youths, restaurants
19. The effect of environmental information on professional purchasers' preference for food products
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Grankvist, Gunne (main author), Biel, Anders (author)
Format:
Abstract
Publication Date:
2010
Published:
International
Related Item:
British Food Journal
Related Item Details:
112(3) : 251-260
Subject Term:
appeals (message), buyer behavior, buying behavior, consumers, decision making, environment, environmental communication, environmental quality, food, information services, message content
Notes:
Via ProQuest. 1 page.
20. Consumer confusion hinders recycling rates
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
IGD, Hertfordshire, United Kingdom
Format:
News release
Publication Date:
2008-11-18
Published:
UK
Subject Term:
consumers, environment, environmental communication, environmental quality, food, information needs, UK, waste management
Notes:
2 pages.