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1. Consumer awareness and perception to food safety hazards in Trinidad, West Indies
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Badrie, Neela (main author), Gobin, Ahliya (author), Dookeran, Shakti (author), Duncan, Rachel (author)
Format:
Journal article
Publication Date:
2006
Published:
Trinidad
Related Item:
Food Control
Related Item Details:
17(5) : 370-377
Subject Term:
attitudes, consumer attitudes, consumers, educational needs, food, food safety, gender, information needs, knowledge, knowledge level, meat, diseases, West Indies, Trinidad, trust, food preparation, credibility (source), food handlers