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1. Exclusive survey shows disconnect between food-safety understanding and action
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Karapetian, Alicia (main author)
Format:
Commentary
Publication Date:
2007-12-24
Published:
USA
Subject Term:
attitudes, consumer attitudes, consumers, consumption, food, food safety, information issues, information needs, knowledge, knowledge level, diets
Notes:
Archived December 24, 2007, Meatingplace.com via Food Safety Network. 1 page.
2. Consumers against nanotech in food, says BfR
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Halliday, Jess (main author)
Format:
Article
Publication Date:
2007-12-20
Published:
International
Subject Term:
attitudes, consumer attitudes, consumers, Europe, food, food safety, public attitudes, nanotechnology
Notes:
Posted at http://www.foodnavigator-usa.com, Via FoodNavigator-USA.com. 2 pages.
3. Consumers seeking more green and organic products according to Mambo Sprouts 2008 buying trends survey
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
News release
Publication Date:
2007-12-18
Published:
USA
Subject Term:
attitudes, buyer behavior, buying behavior, consumer attitudes, consumers, environment, environmental quality, farming methods, food, sustainability, organic
Notes:
Via PRLeap. 3 pages.
4. Public-private partnerships and information technologies for development in India
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Kuriyan, Renee (main author), Ray, Isha (author)
Format:
Paper
Publication Date:
2007-12-15
Published:
India
Subject Term:
attitudes, cooperation, cooperative programs, development, development communication, distribution, government, India, private sector, public attitudes, rural communities, rural development, information technology, rural community development, trust, kiosks
Notes:
In proceedings of the 2nd IEEE/ACM International Conference ICTD 2007 in Bangalore, I... (continued)
5. Consumers associate natural, organic with health but not taste or value
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Gabbett, Janie (main author)
Format:
Report
Publication Date:
2007-12-14
Published:
USA
Subject Term:
attitudes, consumer attitudes, consumers, food, sustainability, organic, diets
Notes:
Archived December 15, 2007, From MeatingPlace.com via Food Safety Network. 1 page.
6. Monsanto: winning the ground war
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Hindo, Brian (main author)
Format:
Journal article
Publication Date:
2007-12-09
Published:
International
Related Item:
Business Week
Subject Term:
agri-marketers, agribusiness, appeals (message), attitudes, biotechnology, conflict, consumer attitudes, consumers, crops, public attitudes, trends, genetic engineering
Notes:
Archived December 9, 2007, Via Food Safety Network. 2 pages.
7. Many consumers trust activists and grocers for food information, says new survey
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research report
Publication Date:
2007-12-05
Published:
USA
Subject Term:
attitudes, consumer attitudes, consumers, food, food safety, interest groups, public attitudes, trust, credibility (source)
Notes:
Archived December 6, 2007, Weight Loss and Fitness Blog via Food Safety Network. 2 pages.
8. Consumer food safety risk perceptions and attitudes: impacts on beef consumption across countries
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Schroeder, Ted C. (main author), Pennings, Joost M.E. (author), Mintert, James (author), Tonsor, Glynn T. (author)
Format:
Abstract
Publication Date:
2007-12-04
Published:
International
Related Item:
B.E. Journal of Economic Analysis and Policy
Related Item Details:
7(1) : Article 65
Subject Term:
attitudes, beef, Canada, consumer attitudes, consumers, food, food safety, Japan, Mexico, risk assessment, risk communication, risk management
Notes:
Via Berkeley Electronic Press.
9. Consumer evaluations of food risk management quality in Europe
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Frewer, L.J. (main author), Rowe, G. (author), Krystallis, A. (author), Houghton, J.R. (author), Van Kleef, E. (author), Pfenning, U. (author), Van Dijk, H. (author), Van der Lans, I.A. (author)
Format:
Journal article
Publication Date:
2007-12
Published:
International
Related Item:
Risk Analysis
Related Item Details:
27(6) : 1565-1580
Subject Term:
attitudes, consumer attitudes, consumers, Denmark, Europe, food, food safety, Germany, Greece, risk assessment, risk communication, risk management, UK, Slovenia, trust, credibility (source)
10. Empowering rural women through skill formation training - an empirical study of Swarnajayanti Gram Swarojgar Yojana in India
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Sarangi, Samiran (main author), Lahiri, Debabrata (author)
Format:
Journal article
Publication Date:
2007-12
Published:
India: Centre on Integrated Rural Development for Asia and the Pacific
Related Item:
Asia-Pacific Journal of Rural Development
Related Item Details:
17(2) : 107-122
Subject Term:
attitudes, audience analysis, audience research, farm women, gender, India, information issues, rural women, teaching methods, training, training methods, training needs, training programs, women
Notes:
Via UI electronic subscription
11. Farmers' relationship with different animals: the importance of getting close to the animals. Case studies of French, Swedish and Dutch cattle, pig and poultry farmers
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Van Huik, M.M. (main author), Bock, B.B. (author), Prutzer, M. (author), Eveillard, F. Kling (author), Dockes, A. (author)
Format:
Journal article
Publication Date:
2007-12
Published:
International
Related Item:
International Journal of Sociology of Agriculture and Food
Related Item Details:
15(3) : 108-125
Subject Term:
animal rights, animals, attitudes, beef, cattle, dairy, farmer attitudes, farmers, farming methods, France, livestock, Netherlands, poultry, Sweden, swine, eggs, veal
12. Intervening effects of knowledge, morality, trust and benefits on support for animal and plant biotechnology applications
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Knight, Andrew (main author)
Format:
Journal article
Publication Date:
2007-12
Published:
USA
Related Item:
Risk Analysis
Related Item Details:
27(6) : 1553-1563
Subject Term:
attitudes, biotechnology, consumer attitudes, consumers, ethical issues, food safety, knowledge, knowledge level, risk assessment, genetic engineering, risk management, trust
13. Perception and attitude of microcredit borrowers towards effectiveness of agricultural diversification and intensification project in Bangladesh
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Mahmud, Kazi Tanvir (main author), Mohamed, Zainal Abidin (author), Ismail, Mohd. Mansor (author), Shamsudin, M. Nasir (author), Hilton, David (author)
Format:
Journal article
Publication Date:
2007-12
Published:
Bangladesh: Centre on Integrated Rural Development for Asia and the Pacific
Related Item:
Asia-Pacific Journal of Rural Development
Related Item Details:
12(2) : 67-83
Subject Term:
attitudes, Bangladesh, credit, education needs, farmer attitudes, farmers, finance, rural people, training needs
Notes:
Via UI electronic subscription.
14. Communication is vital in managing food risk
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Halliday, Jess (main author)
Format:
Article
Publication Date:
2007-11-15
Published:
International
Subject Term:
attitudes, consumers, food, food safety, policies, public attitudes, risk assessment, risk communication, roles, risk management, trust
Notes:
Archived November 15, 2007, Nutra Ingredients via Food Safety Network. 1 page., Cite... (continued)
15. e-Governance in South Africa: making the populace aware. An Eastern Cape perspective
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Meyer, Jan A. (main author), Centre for Community Networking Research, Monash University, Victoria, Australia.
Format:
Paper
Publication Date:
2007-11-05
Published:
South Africa
Subject Term:
attitudes, communities, government, information needs, information services, Internet, online services, participation, public attitudes, rural communities, rural development, South Africa, information technology, rural community development, websites
Notes:
Community Informatics Research Network (CIRN) Conference 2007, Prato, Italy, November... (continued)
16. More shoppers read the labels as food safety fears increase
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Kiong, Errol (main author)
Format:
Journal article
Publication Date:
2007-11-02
Published:
New Zealand
Related Item:
New Zealand Herald
Subject Term:
attitudes, consumer attitudes, consumers, food, food safety, labeling, New Zealand, nutrition labeling, public attitudes, risk communication, trends
Notes:
Via online service. 2 pages.
17. Food safety concerns do not include biotechnology: public less wary of animal biotechnology
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Journal article
Publication Date:
2007-11
Published:
USA: International Food Information Council, Washington, D.C.
Related Item:
Food Insight
Subject Term:
attitudes, biotechnology, concepts, consumer attitudes, consumers, crops, farming methods, food, food safety, labeling, nutrition labeling, public attitudes, sustainability, genetic engineering, diseases, cloning
Notes:
Via ific.org. 2 pages.
18. Survey provides insight into consumers' thinking
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Report
Publication Date:
2007-11
Published:
New Zealand
Subject Term:
attitudes, biotechnology, chemicals, consumer attitudes, consumers, food, food policy, food safety, labeling, New Zealand, nutrition labeling, pesticides, regulations, trends, genetic engineering
Notes:
Archived November 1, 2007, Via Food Safety Network. 2 pages.
19. Survey shows consumers confident in the Canadian food supply
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Cochrane, Bruce (main author)
Format:
Report
Publication Date:
2007-10-31
Published:
Canada
Subject Term:
attitudes, Canada, consumer attitudes, consumers, food, food industries, food safety, trends, diets, trust, credibility (source)
Notes:
Archived October 31, 2007, Via Food Safety Network. 2 pages.
20. Farming, agriculture and social media
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Commentary
Publication Date:
2007-10-24
Published:
UK
Subject Term:
attitudes, consumer attitudes, consumers, farmers, food, Internet, media effectiveness, participation, roles, rural-urban communication, UK, food policies, Web 2.0, social media
Notes:
Via Kitchen Garden Network, Shaw Island, WA. 2 pages., Commentary about the potentia... (continued)