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You searched for: Start Over Publication Year 2004 Remove constraint Publication Year: 2004 Subject Term appeals (message) Remove constraint Subject Term: appeals (message) Subject Term biotechnology Remove constraint Subject Term: biotechnology Subject Term buying behavior Remove constraint Subject Term: buying behavior

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1. South Korean public preferences for genetically modified foods: a random parameter model
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Govindasamy, Ramu (main author), Onyango, Benjamin (author)
Format:
Paper
Publication Date:
2004-10-10
Published:
South Korea: Food Policy Institute, Rutgers State University of New Jersey, New Brunswick, New Jersey.
Subject Term:
appeals (message), attitudes, biotechnology, buyer behavior, buying behavior, chemicals, consumer attitudes, consumers, food, food safety, pesticides, research methods, risk assessment, South Korea, soybeans, genetic engineering, pork, bananas
Notes:
Presented at the Food Distribution Research Society Annual Meetings, Morro Bay, Calif... (continued)
2. Measuring U.S. consumer preferences for genetically modified foods using choice modeling experiments: the role of price, product benefits and technology
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Govindasamy, Ramu (main author), Onyango, Benjamin (author), Nayga, Rodolfo M. Jr. (author)
Format:
Report
Publication Date:
2004-08
Published:
USA: Food Policy Institute, Rutgers State University of New Jersey, New Brunswick, New Jersey.
Subject Term:
appeals (message), attitudes, beef, biotechnology, buyer behavior, buying behavior, communication planning, consumer attitudes, consumers, crops, decision making, food, food safety, fruit, public attitudes, research methods, genetic engineering, bananas
Notes:
Food Policy Institute Working Paper No. WP1104-017. 25 pages.