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1. A survey of consumer behaviors and perceptions of food waste
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research report
Publication Date:
2019-09
Published:
USA: International Food Information Council Foundation, Washington, D.C.
Subject Term:
buying behavior, consumers, consumption, decision making, environment, expenditures, food, gender, ethnic factors, restaurants, environmental concerns, food supply, food waste, food decisions, food loss, food expenditures
Notes:
27 pages., Report of findings of a survey among 1,000 U.S. adults.