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1. Willingness to pay for imported beef and risk perception: an application of individual-level parameter
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Lim, Kar H. (main author), Maynard, Leigh J. (author), Hu,Wuyang (author), Goddard, Ellen (author)
Format:
Paper
Publication Date:
2012-02
Published:
International
Subject Term:
attitudes, Australia, beef, buyer behavior, buying behavior, Canada, consumer attitudes, consumers, decision making, expenditures, food safety, imports, information needs, international trade, labeling, meat, risk assessment, risk communication, country of origin
Notes:
Paper presented at the Southern Agricultural Economics Association annual meeting, Bi... (continued)
2. Risk, information and trust in the food chain: factors explaining consumer willingness to pay
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Latvala, Terhi (main author)
Format:
Paper
Publication Date:
2010-02-08
Published:
Finland
Subject Term:
attitudes, beef, biotechnology, buyer behavior, buying behavior, consumer attitudes, consumers, economics of information, Finland, food, food safety, government, information issues, information needs, livestock, meat, risk assessment, value of information, genetic engineering, food industry, diseases, trust, credibility (source)
Notes:
In the Proceedings in Food System Dynamics 2010, Innsbruck-Igls, Austria, February 8-... (continued)