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You searched for: Start Over Collection Agricultural Communications Documentation Center (ACDC) Remove constraint Collection: Agricultural Communications Documentation Center (ACDC) Format Presentation Remove constraint Format: Presentation Publication Year 2003 Remove constraint Publication Year: 2003 Subject Term risk communication Remove constraint Subject Term: risk communication

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1. New Genetics, Food, and Agriculture: Scientific Discoveries - Societal Dilemmas
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Montagu, Marc van (main author / University of Gent), Europa
European Union
Format:
Presentation
Publication Date:
2003-12-05
Subject Term:
agricultural research, biotechnology, development, development issues, environment, food, food safety, information needs, policies, regulations, research, research needs, risk assessment, risk communication, genetic engineering
Notes:
saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_percept... (continued)
2. Risk perception and GM foods: a decision theoretic approach
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Gaskell, George (main author / London School of Economics), Europa
European Union
Format:
Presentation
Publication Date:
2003-12-05
Subject Term:
attitudes, biotechnology, conflict, consumers, credibility (sources), Europe, food, food safety, participation, perceptions, policies, public attitudes, risk assessment, risk communication, trends, genetic engineering
Notes:
saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_percept... (continued)
3. Risk perception and management : a retail view
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Madden, Gordon (main author / ASDA Stores), Europa
European Union
Format:
Presentation
Publication Date:
2003-12-05
Subject Term:
attitudes, biotechnology, Europe, food, food industries, food safety, perceptions, policies, retail, risk assessment, risk communication, genetic engineering
Notes:
saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_percept... (continued)
4. Risk Perception of GM agri- food Stakeholder forum : an industry perspective
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Barber, Simon (main author / EuropaBio), Europa
European Union
Format:
Presentation
Publication Date:
2003-12-05
Subject Term:
agri-marketers, agribusiness, attitudes, biotechnology, Europe, food, food policy, food safety, perceptions, policies, public attitudes, risk communication, genetic engineering
Notes:
saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_percept... (continued)
5. Why are we here?
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Crossick, Stanley (main author / European Policy Centre), Europa
European Union
Format:
Presentation
Publication Date:
2003-12-05
Subject Term:
attitudes, biotechnology, consumers, credibility (sources), environment, food, food safety, information needs, participation, perceptions, policies, risk communication, genetic engineering, lobbying
Notes:
saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_percept... (continued)
6. Cultural models and risk perception
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Sergeant, Anne (main author / Environmental Protection Agency), Europa
European Union
Format:
Presentation
Publication Date:
2003-12-04
Subject Term:
attitudes, biotechnology, consumers, decision making, food, food safety, interest groups, journalists, mass media, perceptions, risk assessment, risk communication, scientists, genetic engineering, risk management
Notes:
saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_percept... (continued)
7. La perspective des assureurs européens
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Schante, Daniel (main author / European Association of Insurers), Europa
European Union
Format:
Presentation
Publication Date:
2003-12-04
Subject Term:
attitudes, biotechnology, consumers, food, food safety, perceptions, public attitude, risk assessment, risk communication, genetic engineering, risk management
Notes:
saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_percept... (continued)
8. Risk perception, communication and public policy
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Renn, Ortwin (main author / University of Stuttgart), Europa
European Union
Format:
Presentation
Publication Date:
2003-12-04
Subject Term:
consumers, decision making, perceptions, policies, public attitudes, risk assessment, risk communication, risk management
Notes:
saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_percept... (continued)
9. Risk perception - role of science
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Tritscher, Angelika (main author / World Helath Organization), Europa
European Union
Format:
Presentation
Publication Date:
2003-12-04
Subject Term:
attitudes, consumers, food, food safety, health information, perceptions, policies, risk assessment, risk communication, scientists, risk management, World Health Organization
Notes:
saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_percept... (continued)
10. Risk perception : science, public debate and policy making : a lawyer's perspective
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Russotto, Jean (main author), Europa
European Union
Format:
Presentation
Publication Date:
2003-12-04
Subject Term:
animal health, biotechnology, cattle, European Communities (E.C.), food safety, history, policies, risk communication, genetic engineering, risk management, diseases
Notes:
saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_percept... (continued)
11. Risk perception - sociological perspective
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Marris, Claire (main author / Institut National de la Recherche Agronomique), Europa
European Union
Format:
Presentation
Publication Date:
2003-12-04
Subject Term:
animal health, attitudes, biotechnology, cattle, consumers, food, food safety, livestock, perceptions, public attitude, public attitudes, risk communication, genetic engineering, diseases
Notes:
saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_percept... (continued)
12. The European Food Safety Authority
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Podger, Geoffrey (main author / European Food Safety Authority), Europa
European Union
Format:
Presentation
Publication Date:
2003-12-04
Subject Term:
coverage, Europe, European Communities (E.C.), food, food safety, mass media, organizations, policies, reporting, risk communication, European Food Safety Authority
Notes:
saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_percept... (continued)