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1. Keeping the balance in favor of plenty
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Babcock, Richard J. (main author), Wisconsin Agri-Business Council, Inc., Madison, Wisconsin.
Format:
Presentation
Publication Date:
1974-12-05
Published:
USA
Subject Term:
appeals (message), attitudes, consumer attitudes, consumers, farmer attitudes, farmers, food, information needs, message content, public information, rural-urban communication
Notes:
Pages 9-16 in "Your food supply - handle with care" - annual meeting of the Wisconsin... (continued)
2. Agriculture: what does the Swiss public expect?
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Faki, Sermin (main author)
Format:
Presentation
Publication Date:
2013
Published:
Switzerland
Subject Term:
attitudes, consumer attitudes, consumers, environment, farming methods, food, food policy, imports, public attitudes, regulations, rural-urban communication, Switzerland, food supply
Notes:
PowerPoint presentation at Dairy Press Tour, Switzerland. Referred by Gordon Collie, ... (continued)
3. Private Sector Research in Nutrition Marketing
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Kennedy, Eileen (main author)
Format:
Presentation
Publication Date:
2007-03
Published:
USA
Subject Term:
attitudes, buyer behavior, buying behavior, consumer attitudes, consumers, decision making, food, information needs, information overload, knowledge, knowledge level, labeling, nutrition labeling, United Kingdom, USDA, visual communication, marketing communication, diets
Notes:
Available online at http://www.usda.gov/oce/forum/2007_Speeches/PDF%20PPT/E%20Kennedy.pdf
4. Communicating with consumers: antibiotic issues and food animal production
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Lormore, Mike (main author / Pfizer Animal Health), National Institute for Animal Agriculture.
Format:
Presentation
Publication Date:
2012-03
Published:
USA
Subject Term:
animal rights, appeals (message), attitudes, consumer attitudes, consumers, dairy, farming methods, food, food policy, food safety, information issues, information services, meat, message content, regulations, risk communication, rural-urban communication, pork, trust, credibility (source), antibiotics
Notes:
PowerPoint presentation at the National Institute for Animal Agriculture 2012 annual ... (continued)
5. What is driving consumer demand for local foods?
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
McFadden, Dawn Thilmany (main author)
Format:
Presentation
Publication Date:
2012-02
Published:
International
Subject Term:
attitudes, consumer attitudes, consumers, direct marketing, expenditures, food, food safety, fruit, labeling, nutrition, research needs, transportation, trends, vegetables, organic, health, diets, local
Notes:
PowerPoint presentation in the session, "Making locally grown food more available," o... (continued)
6. Food Safety and Consumer Confidence - What's making the news
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Muirhead, Sarah (main author), National Agri-Marketing Association
Format:
Presentation
Published:
USA
Subject Term:
accuracy, attitudes, buying behavior, consumer attitudes, consumption, coverage, credibility (sources), food, food safety, information seeking, information sources, interest groups, labeling, mass media, media effectiveness, nutrition labeling, public attitude, reporting, risk communication, scientific communication, organic, companion animals
Notes:
Powerpoint presentation at the 2007 Agribusiness Forum in Kansas City, Missouri, Nove... (continued)
7. The Federal Government and Nutrition Marketing
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Williams, Richard A. (main author)
Format:
Presentation
Publication Date:
2007-03
Published:
USA
Subject Term:
attitudes, Australia, Canada, consumer attitudes, consumers, food, information needs, labeling, New Zealand, nutrition labeling, Sweden, United Kingdom, visual communication, diets, point-of-purchase
Notes:
Available online at http://www.usda.gov/oce/forum/2007_Speeches/PDF%20PPT/R%20Williams.pdf