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1. Consumers' willingness-to-pay for low-calories labeled Rice
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Iwamoto, Hiroyuki (main author / Tokyo University of Agriculture)
Format:
Paper
Publication Date:
February 7-10, 2012
Published:
Japan: Australian Agricultural & Resource Economics Society
Subject Term:
consumers, evaluation, markets, rice, choice experiment, wellness market, quality of life
Notes:
Previously thought to be Doc C01226 or D00954 (wrong doc numbers), Contributed paper ... (continued)
2. The most important food labels among online shoppers when shopping for fresh produce
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Gumirakiza, Jean D. (main author), VanZee, Sarah M. (author)
Format:
Paper
Publication Date:
2018-02
Published:
USA
Subject Term:
attitudes, buying behavior, consumers, food, fruit, information gathering, information needs, labeling, online services, vegetables, organic, labels, food production, local, country of origin, community supported agriculture, willingness to pay, prices, online shopping, online buying
Notes:
Paper presented at the 2018 Southern Agricultural Economics Association annual meetin... (continued)
3. An analytic approach to support urban agriculture policies development: case study of Barcelona
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Zanasi, Cesare (main author), Di Fiore, Gianluca (author)
Format:
Paper
Publication Date:
2018
Published:
Spain
Related Item:
International Journal of Food System Dynamics
Subject Term:
audience analysis, communication methods, communities, consumers, food, food policy, information issues, models, participation, policies, politics, producers, social factors, food industry, social aspects, food production, peri-urban, urban agriculture, Spain (Europe), community gardens, urban food, motivations
Notes:
Conference paper, International European Forum, Innsbruck, Austria, February 5-9, 201... (continued)
4. Identification of key components for a new urban food strategy - results of a delphi study in Cologne, Germany
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Hirsch, Darya (main author), Heuschkel, Zoe (author), Terlau, Wiltrud (author)
Format:
Paper
Publication Date:
2018
Published:
Germany
Subject Term:
attitudes, case studies, consumers, economics, environment, farmers, food, food policy, interest groups, organizations, research methods, mediation, food systems, stakeholders, urban agriculture, food supply, food issues, Germany (Europe), urban food
Notes:
2018 International European Forum (163rd EAAE Seminar), February 5-9, 2018, Innsbruck... (continued)
5. Consumer segmentation based on attitudes - Does information change it all?
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Risius, Antje (main author), Hamm, Ulrich (author)
Format:
Paper
Publication Date:
2017-07-30
Published:
Germany
Subject Term:
animal rights, attitudes, beef, communication methods, consumers, farming methods, films, media effectiveness, organic farming, print media, value of information, organic, food production, animal welfare, Germany (Europe), leaflets, prices, husbandry, ethical food
Notes:
Research paper presented at the Agricultural and Applied Economics Association annual... (continued)
6. Consumers' valuation for craft beer: Does the localness of input matter?
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Ha, Kim A. (main author), Stallah, Shadi S. (author), Bazzani, Claudia (author), Nayga, Rodolfo M. Jr. (author)
Format:
Paper
Publication Date:
2017-07-30
Published:
USA
Subject Term:
attitudes, buying behavior, consumers, decision making, drink, economics, food production, geography, beer, local, food processing, willingness to pay, prices
Notes:
Research paper presented at the Agricultural and Applied Economics Association annual... (continued)
7. Effects of information on trust in farmers regarding animal welfare
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Gross, Sabine (main author), Roosen, Jutta (author)
Format:
Paper
Publication Date:
2017-07-30
Published:
Germany
Subject Term:
animal rights, attitudes, consumers, credibility, farmers, farming methods, food safety, government, information sources, message content, risk assessment, values, trust, animal welfare, antibiotics, Germany (Europe), negative information, commonality
Notes:
Research paper presented at the Agricultural and Applied Economics Association annual... (continued)
8. Label position and its impacts on WTP for products containing GMO
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Gautam, Ruskin (main author), Brooks,Kathleen (author), Gustafson, Christopher (author)
Format:
Paper
Publication Date:
2017-07-30
Subject Term:
biotechnology, consumers, decision making, food, food labels, food safety, labeling, risk assessment, risk communication, genetic engineering, risk management, marketing communication, GMO, genetic modification, willingness to pay, label location
Notes:
Research paper presented at the Agricultural and Applied Economics Association annual... (continued)
9. Market responses to information conveying mixed message: - prediction of informational impacts on consumer willingness to pay for eggs from welfare enhanced cage systems using discrete choice experiments
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Cao, Ying (Jessica) (main author), Chen, Chen (author), Cranfield, John (author), Widowski, Tina (author)
Format:
Paper
Publication Date:
2017-07-30
Published:
Canada
Subject Term:
animal rights, attitudes, buying behavior, consumers, environment, expenditures, farming methods, food, message content, public information, eggs, animal welfare, Canada (North America), willingness to pay, negative information, positive information, experienced consumers, inexperienced consumers
Notes:
Research paper presented at the Agricultural and Applied Economics Association annual... (continued)
10. Attitudes towards vertical farming at home: a user study
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Jansen, Guido (main author), Cila, Nazli (author), Kanis, Marije (author), Slaats, Yanti (author)
Format:
Paper
Publication Date:
2016-05
Published:
USA: Association for Computing Machinery
Subject Term:
adoption, artificial intelligence, attitudes, computers, consumers, farming methods, farming systems, food, food safety, innovations, perceptions, risk assessment, sustainability, technological advancement, sustainable development, urban agriculture, vertical farming
Notes:
Conference on Human Factors in Computing Systems - Proceedings Volume 07-12-May-2016,... (continued)
11. Consumer preference and willingness to pay for fish farmed in treated wastewater in Ghana
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Gebrezgabher, Solomie A. (main author), Amewu, Sena (author), Amoah, Philip (author)
Format:
Paper
Publication Date:
2015-07
Published:
Ghana
Subject Term:
attitudes, buying behavior, consumers, environment, expenditures, farming methods, fish, food, water, water quality, waste management, aquaculture, Ghana (Africa)
Notes:
Paper presented at the 2015 AAEA and WAEA joint meeting, San Francisco, California, J... (continued)
12. The effect of restaurant menu labeling on consumer's choice: evidence from a choice experiment involving eye-tracking
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Zaffou, Madiha (main author), Campbell, Benjamin (author)
Format:
Paper
Publication Date:
2015-07
Published:
USA
Subject Term:
buying behavior, consumer information, consumers, decision making, food, labeling, nutrition information, nutrition labeling, restaurants, food selection
Notes:
Accessed August 6, 2015., Paper presented at the Agricultural and Applied Economics A... (continued)
13. Avoiding food waste by Italian consumers: related beliefs, attitudes, behaviour and the importance of planning and shopping routines
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Fiore, M. (main author), Conto, F. (author), Conte, A. (author), Pellegrini, G. (author)
Format:
Paper
Publication Date:
2015-06
Published:
Italy
Subject Term:
attitudes, buying behavior, consumers, consumption, decision making, environment, environmental communication, finance, food, planning, waste management, food processing, Italy (Europe)
Notes:
Accessed August 6, 2015., Paper presented at the AIEAA (Associazione Italiana di Econ... (continued)
14. A fresh brand strategy: evaluating consumers' strawberry purchasing intent and their attitude toward Florida grown strawberries
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Ruth, Taylor (main author), Rumble, Joy (author)
Format:
Paper
Publication Date:
2015
Published:
USA
Subject Term:
attitudes, buying behavior, consumers, decision making, fruit, labeling, women, branding
Notes:
Paper presented in the Agricultural Communications Section of the annual conference o... (continued)
15. Consumer perceptions and knowledge and genetically modified organisms: a case study of the Belgian potato event
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Hansen, Maggie Jo (main author), Edgar, Leslie D. (author)
Format:
Paper
Publication Date:
2015
Published:
Belgium
Subject Term:
attitudes, biotechnology, consumers, crops, food safety, information issues, knowledge, knowledge level, risk assessment, vegetables, genetic engineering, genetic modification, Belgium (Europe)
Notes:
Paper presented in the Agricultural Communications Section of the annual conference o... (continued)
16. Florida in the 21st Century: exploring the relationship between critical thinking styles and food safety behaviors
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Leal, Arthur (main author), Rumble, Joy (author), Lamm, Alexa (author)
Format:
Paper
Publication Date:
2015
Published:
USA
Subject Term:
consumers, demonstrations, food, food safety, information seeking, information sources, labeling, message content, print media, web sites, food preparation
Notes:
Paper presented in the Agricultural Communications Section of the annual conference o... (continued)
17. Targeting true contaminants: Florida resident perceptions of animal and vegetable product food safety and concerns associated with production and preparation practices
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Roper, Caroline (main author), Rumble, Joy (author)
Format:
Paper
Publication Date:
2015
Published:
USA
Subject Term:
attitudes, consumers, food, food safety, information issues, information needs, meat, public attitudes, risk communication, vegetables, food production, food preparation, framing
Notes:
Paper presented in the Agricultural Communications Section of the annual conference o... (continued)
18. Web data mining and social media analysis for better communication in food safety crises
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Meyer, Christian (main author), Hamer, Martin (author), Terlau, Wiltrud (author), Raithel, Johannes (author), Pongratz, Patrick (author)
Format:
Paper
Publication Date:
2015
Published:
Germany
Subject Term:
analysis, communication analysis, communication methods, consumers, crisis communication, data collection, food, food safety, Internet, online services, risk communication, trust, social media, Twitter, Wikipedia, Germany (Europe), data mining
Notes:
Presented at the International European Forum on System Dynamics and Innovation in Fo... (continued)
19. A study of the impacts of social media outlets on Generation-X and Millennial consumers' beef consumption, with an emphasis on the importance of nutrition information
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Chang, Kuo-Liang (main author), Elliott, Lisa M. (author), Sand, Shannon (author), Dailey, Rocky (author), Blachford, Sierra (author)
Format:
Paper
Publication Date:
2014-07
Published:
USA
Subject Term:
beef, buyer behavior, buying behavior, consumers, consumption, meat, media effectiveness, nutrition information, poultry, youth, social media
Notes:
Paper presented at the Agricultural and Applied Economics Association 2014 AAEA annua... (continued)
20. Consumer attention, engagement and market shares: evidence from the carbonated soft drinks market
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Liu, Yizao (main author), Rui, Huaxia (author)
Format:
Paper
Publication Date:
2014-05
Published:
USA
Subject Term:
attitudes, buyer behavior, buying behavior, consumer attitudes, consumers, drink, economics of information, information sources, media effectiveness, value of information, sugar, word-of-mouth marketing, social media, Twitter, Facebook, Google
Notes:
Paper presented at the 2014 AAEA/EAAE/CAES joint symposium: Social networks, social m... (continued)
21. Does internet use affect public perceptions of technologies in livestock production?
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Matin, Anahita Hosseini (main author), Goddard, Ellen (author)
Format:
Paper
Publication Date:
2014-05
Published:
Canada
Subject Term:
attitudes, Canada, cattle, consumer attitudes, consumers, coverage, environment, information sources, Internet, journals, listenership, livestock, media effectiveness, newspapers, radio, reporting, risk assessment, television, television viewing, trends, swine, diseases, genomics
Notes:
Paper presented at the 2014 Agricultural and Applied Economics Association joint AAEA... (continued)
22. Measures of online advertising effectiveness: the case of orange juice
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
House, Lisa A. (main author), Jiang, Yuan (author), Salois, Matthew (author)
Format:
Paper
Publication Date:
2014-05
Published:
USA
Subject Term:
advertising, attitudes, commodity promotion, consumer attitudes, consumers, consumption, drink, fruit, online services, television, value of information, web sites, social media, Facebook
Notes:
Paper presented at the 2014 Agricultural and Applied Communications joint AAEA/EAAE/C... (continued)
23. Social networks and restaurant choice
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Richards, Timothy J. (main author), Tiwari, Ashutosh (author)
Format:
Paper
Publication Date:
2014-05
Published:
USA
Subject Term:
attitudes, buyer behavior, buying behavior, consumer attitudes, consumers, credibility, decision making, food, information sources, interpersonal communication, networks, social communication, social factors, restaurants, credibility (source)
Notes:
Paper presented at the 2014 Agricultural and Applied Economics Association joint AAEA... (continued)
24. The determinants of consumer confidence in credence attributes: trust in the food system and in brands
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Lassoued, Rim (main author), Hobbs, Jill E. (author)
Format:
Paper
Publication Date:
2014-05
Published:
Canada
Subject Term:
attitudes, Canada, consumer attitudes, consumers, food, food safety, poultry, vegetables, food industry, brands, trust, credibility (source), branding, social networks
Notes:
Paper presented at the 2014 AAEA/EAAE/CAES joint symposium: Social networks, social m... (continued)
25. U. S. and Canadian consumer perception of local and organic terminology
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Campbell, Benjamin L. (main author), Khachatryan, Hayk (author), Behe, Bridget K. (author), Dennis, Jennifer (author), Hall, Charles (author)
Format:
Paper
Publication Date:
2014
Published:
International
Related Item:
International Food and Agribusiness Management Review
Related Item Details:
17(2) : 21-40
Subject Term:
accuracy, attitudes, biotechnology, Canada, chemicals, concepts, consumer attitudes, consumers, environment, environmental quality, fertilizers, food, food safety, gender, information issues, international, knowledge level, pesticides, USA, genetic engineering, organic, local, genetic modification
26. What the adoption literature can teach us about social media and network effects on food choices
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Zilberman, David (main author), Kaplan, Scott (author)
Format:
Paper
Publication Date:
2014
Published:
Canada
Subject Term:
adoption, consumers, decision making, diffusion, food, information networks, information sources, networks, online services, visual communication, social media, food decisions
Notes:
Selected paper presented at the 2014 AAEA/EAAE/CAFS joint symposium: Social networks,... (continued)
27. Public acceptance and willingness to pay for nanofood: the case of canola oil
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Zhou, Guzhen (main author), Hu,Wuyang (author), Schieffer, Jack (author), Robbins, Lynn (author)
Format:
Paper
Publication Date:
2013-08
Published:
USA
Subject Term:
attitudes, biotechnology, buyer behavior, buying behavior, consumer attitudes, consumers, economics, expenditures, food, food safety, genetic engineering, food processing, nanotechnology, genetic modification, oil
Notes:
Paper presented at the Agricultural and Applied Economics Association's 2013 AAEA and... (continued)
28. Biotechnology and public opinion: the results of a citizens' jury case study
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Mora, C. (main author), Menozzi, D. (author), Sogari, G. (author), Brennan, M. (author), Raley, M. (author), Frewer, L.J. (author)
Format:
Paper
Publication Date:
2013-06
Published:
Italy
Subject Term:
animals, biotechnology, consumers, fish, interactive media, Italy, livestock, participation, policies, risk communication, genetic engineering, mediation, cloning, genetic modification
Notes:
Paper presented at the 2nd Associazione Italiana di Economia Agraria e Applicata (AIE... (continued)
29. Assessing consumer willingness to pay for ground bison given nutrition information
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Yang, Shang-Ho (main author), Woods, Timothy A. (author)
Format:
Paper
Publication Date:
2013-02-03
Published:
USA
Subject Term:
attitudes, beef, buyer behavior, buying behavior, commodity promotion, consumer attitudes, consumers, decision making, educational needs, expenditures, health information, information needs, knowledge, knowledge level, meat, nutrition, nutrition information, promotion, value of information
Notes:
Paper presented at the Southern Agricultural Economics Association annual meeting, Or... (continued)
30. Chinese consumer knowledge, perceptions and willingness to pay (WTP) for orange juice products: Any opportunities for the U.S. juice producers?
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Chen, Xuqi (main author), Gao, Zhifeng (author)
Format:
Paper
Publication Date:
2013-02-03
Published:
China
Subject Term:
buyer behavior, buying behavior, China, concepts, consumer attitudes, consumers, drink, expenditures, farm products, food, food safety, imports, international trade, knowledge, knowledge level, labeling, safety, brands, oranges, country of origin
Notes:
Paper presented at the Southern Agricultural Economics Association annual meeting, Or... (continued)
31. The effect of a multi-tiered model for reducing obesity risk factors: attitude and behavior change in a rural community
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Thapa, Janani R. (main author), Lyford, Conrad (author), Belasco, Eric (author), McCool, Barent (author), McCool, Audrey (author), Pence, Barbara (author), Carter, Tyra (author)
Format:
Paper
Publication Date:
2013-02-03
Published:
USA
Subject Term:
attitudes, communities, consumer attitudes, consumers, consumption, education effects, food, health education, knowledge, knowledge level, nutrition, nutrition education, retail, retail promotion, rural communities, rural people, value of information, health, diseases, diets, obesity
Notes:
Paper presented at the Southern Agricultural Economics Association annual meeting, Or... (continued)
32. Farmers' perceptions of biopharming: insights from a tobacco biopharming survey
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Hayes, Michelle (main author), Kostandini, Genti (author), Jordan, Jeffrey L. (author)
Format:
Paper
Publication Date:
2013-02
Published:
USA
Subject Term:
attitudes, biotechnology, consumer attitudes, consumers, crops, farmer attitudes, farmers, farming methods, knowledge, knowledge level, medical education, genetic engineering, tobacco, health, diseases, genetics, genomics, genetic modification
Notes:
Paper presented at the Southern Agricultural Economics Association annual meeting, Or... (continued)
33. How local is local? Consumer preference for steaks with different food mile implications
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Lim, Kar H. (main author), Hu, Wuyang (author)
Format:
Paper
Publication Date:
2013-02
Published:
USA
Subject Term:
attitudes, beef, buyer behavior, buying behavior, Canada, concepts, consumer attitudes, consumers, decision making, expenditures, food, imports, international trade, labeling, public attitudes, transportation, local
Notes:
Paper presented at the Southern Agricultural Economics Association annual meeting, Or... (continued)
34. Who buys food directly from producers in the southeastern United States?
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Maples, McKenzie (main author), Morgan, Kimberly L. (author), Interis, Matthew G. (author), Harri, Ardian (author)
Format:
Paper
Publication Date:
2013
Published:
USA
Subject Term:
buyer behavior, buying behavior, consumers, consumption, direct marketing, food, food safety, marketing techniques, local
Notes:
Paper presented at the Southern Agricultural Economics Association annual meeting, Or... (continued)
35. Consumer confidence in food safety and the 2010 egg recall
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Pouliot, Sebastien (main author)
Format:
Paper
Publication Date:
2012-08
Published:
USA
Subject Term:
attitudes, consumer attitudes, consumers, food, food safety, risk assessment, risk communication, risk management, eggs, trust
Notes:
Paper presented at the Agricultural and Applied Economics Association annual meeting,... (continued)
36. The use of wireless capability at farmers markets: results from a choice experiment study
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Gallardo, Karina (main author), Olanie,Aaron (author)
Format:
Paper
Publication Date:
2012-08
Published:
USA
Subject Term:
buyer behavior, buying behavior, consumers, credit, direct marketing, fruit, horticulture, markets, vegetables, information technology, e-commerce, marketing communication, wireless, local
Notes:
Paper presented at the Agricultural and Applied Economics Association annual meeting,... (continued)
37. What if you stop and think about it? Nutrition logos and product selection behavior
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Onozaka, Yuko (main author), Melbye, Elisabeth Lind (author), Hansen, Havard (author)
Format:
Paper
Publication Date:
2012-08
Published:
Norway
Subject Term:
buyer behavior, buying behavior, consumer attitudes, consumers, decision making, food, health information, labeling, Norway, nutrition, nutrition information, nutrition labeling, visual communication
Notes:
Paper presented at the Agricultural and Applied Economics annual meeting, Seattle, Wa... (continued)
38. An exploration of consumer perceptions of plants and plant characteristics: a qualitative study of Florida plant and garden consumers
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Wilson, Kathryn L. (main author), Barnes, Carly (author), Irani, Tracy (author)
Format:
Paper
Publication Date:
2012-02
Published:
USA
Subject Term:
attitudes, campaign planning, communication planning, concepts, consumer attitudes, consumers, decision making, horticulture, marketing communication, landscape, brands, branding
Notes:
Paper presented in the Agricultural Communication Section of the Southern Association... (continued)
39. Assessing Korean consumers' valuation for domestic and imported rice: importance of country of origin and food miles information
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Han, Doo Bong (main author), Nayga, Rodolfo M. Jr. (author), Yoon, Jong Min (author)
Format:
Paper
Publication Date:
2012-02
Published:
International
Subject Term:
attitudes, buyer behavior, buying behavior, China, consumer attitudes, consumers, decision making, expenditures, imports, information services, international trade, labeling, rice, South Korea, transportation, local, country of origin
Notes:
Paper presented at the Southern Agricultural Economics Association annual meeting, Bi... (continued)
40. Consumer perceptions of the U.S. agricultural industry: a study of perceptions before and after watching the film Food, Inc
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Holt, Jessica (main author), Cartmell, Dwayne (author)
Format:
Paper
Publication Date:
2012-02
Published:
USA
Subject Term:
animal health, attitudes, audiovisual media, biotechnology, consumer attitudes, consumers, direct marketing, education effects, farming methods, films, food, food safety, image, livestock, pesticides, visual communication, genetic engineering, organic, food industry, regulation, transparency, country of origin, traceability, food processing, entertainment, Environmental Protection Agency (EPA), animal welfare, genetic modification
Notes:
Paper presented in the Agricultural Communications Section of the Southern Associatio... (continued)
41. Market competitiveness and demographic profiles of dairy alternative beverages in the United States: the case of soymilk
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Dharmasena, Senarath (main author), Capps, Oral , Jr. (author)
Format:
Paper
Publication Date:
2012-02
Published:
USA
Subject Term:
buyer behavior, buying behavior, consumers, consumption, decision making, drink, food, markets, soybeans, trends, milk
Notes:
Paper presented at the Southern Agricultural Economics Association annual meeting, Bi... (continued)
42. Media dependency during a food safety incident related to the U.S. beef industry
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Naile, Traci L. (main author), Charanza, Ashley D. (author)
Format:
Paper
Publication Date:
2012-02
Published:
USA
Subject Term:
beef, consumers, films, food, food safety, information seeking, information sources, Internet, journals, listenership, media use, newspapers, public information, radio, radio programs, risk communication, rural-urban difference, television, television programming, television viewing, blogs, social media, Twitter
Notes:
Paper presented in the Agricultural Communications Section of the Southern Associatio... (continued)
43. The "Made in USA poultry label" and consumer choice in Ghana
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Adu-Nyako, Kofi (main author), Egyir, Irene S. (author), Okafor, Ralph (author)
Format:
Paper
Publication Date:
2012-02
Published:
Ghana
Subject Term:
attitudes, buyer behavior, buying behavior, consumer attitudes, consumers, decision making, food, Ghana, imports, international trade, knowledge, knowledge level, labeling, poultry, food industry, country of origin
Notes:
Paper presented at the Southern Agricultural Economics Association annual meeting, Bi... (continued)
44. Willingness to pay for imported beef and risk perception: an application of individual-level parameter
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Lim, Kar H. (main author), Maynard, Leigh J. (author), Hu,Wuyang (author), Goddard, Ellen (author)
Format:
Paper
Publication Date:
2012-02
Published:
International
Subject Term:
attitudes, Australia, beef, buyer behavior, buying behavior, Canada, consumer attitudes, consumers, decision making, expenditures, food safety, imports, information needs, international trade, labeling, meat, risk assessment, risk communication, country of origin
Notes:
Paper presented at the Southern Agricultural Economics Association annual meeting, Bi... (continued)
45. Consumer acceptance of traffic-light labelling on food vs. financial products
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Roosen, Jutta (main author), Marette, Stephan (author), Drescher, Larissa (author)
Format:
Paper
Publication Date:
2011-08
Published:
Germany
Subject Term:
attitudes, buyer behavior, buying behavior, consumer attitudes, consumer information, consumers, food, Germany, nutrition information, nutrition labeling, risk assessment, risk communication, visual communication, labels, trust
Notes:
Paper prepared for presentation at the European Association of Agricultural Economist... (continued)
46. Our products are safe (don't tell anyone!). Why don't supermarkets advertise their private food safety standards?
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Russo, Carlo (main author), Perito, Maria Angela (author), Di Fonzo, Antonella (author)
Format:
Paper
Publication Date:
2011-08
Published:
International
Subject Term:
advertising, attitudes, consumer attitudes, consumers, economics of information, Europe, food, food safety, information needs, information services, retail promotion, value of information, food industry
Notes:
Paper presented at the European Association of Agricultural Economists 2011 Congress,... (continued)
47. Analyzing pork purchases at the point of sale - the role of consumer involvement
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Grebitus, Carola (main author), Colson, Gregory (author), Menapace, Luisa (author)
Format:
Paper
Publication Date:
2011-07
Published:
Germany
Subject Term:
advertising, buyer behavior, buying behavior, consumers, decision making, Germany, labeling, meat, participation, pork, point-of-purchase, country of origin
Notes:
Paper presented at the Agricultural and Applied Economics Association's 2011 AAEA and... (continued)
48. Consumer support for food tracing with RFID (Radio Frequency Identification) technology
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Larson, Ronald B. (main author), Rana, Kulmani (author)
Format:
Paper
Publication Date:
2011-07
Published:
USA
Subject Term:
attitudes, consumer attitudes, consumers, food, food safety, information control, meat, risk communication, vegetables, privacy, Radio Frequency Identification (RFID), traceability
Notes:
Paper presented at the Agricultural and Applied Economics Association's 2011 AAEA and... (continued)
49. Exploring expert and consumer worldviews in food and agriculture: implications for engaging underserved audiences
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Tucker, Mark (main author / Purdue University), Borron, Abigail (author / Purdue University), Maurer,Abigail (author / Purdue University)
Format:
Paper
Publication Date:
2011-07
Published:
USA
Subject Term:
animal health, attitudes, chemicals, consumer attitudes, consumers, food, food safety, information seeking, intercultural communication, nutrition, nutrition information, pesticides, risk assessment, risk communication, social factors, ethnic factors, trust, credibility (source)
Notes:
Paper presented at the Rural Sociological Society International Conference, Boise, ID... (continued)
50. An exploration of Irish consumer acceptance of nanotechnology applications in food
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
McCarthy, Mary (main author), Greehy, Grainne (author), Henchion, Maeve M. (author), Dillon, Emma J. (author), McCarthy, Sinead (author)
Format:
Paper
Publication Date:
2011-02
Published:
Ireland
Subject Term:
attitudes, consumer attitudes, consumers, food, food safety, Ireland, labeling, risk assessment, risk communication, health, trust, credibility (source), food processing, nanotechnology
Notes:
Paper presented at the International European Forum on System Dynamics and Innovation... (continued)
51. Narrowing the farm-to-plate knowledge gap through semiotics and the study of consumer responses regarding livestock images
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Goodwin, Joy (main author), Rhoades, Emily (author)
Format:
Paper
Publication Date:
2011-02
Published:
USA
Subject Term:
accuracy, attitudes, consumer attitudes, consumers, farming methods, image, information needs, knowledge, knowledge level, livestock, animal welfare
Notes:
Paper presented in the Agricultural Communication Section of the Southern Association... (continued)
52. The effects of livestock production claims on voting intention and attitudes towards conventional productgs
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Irani, Tracy (main author / University of Florida), Abrams, Katie M. (author / University of Illinois)
Format:
Paper
Publication Date:
2011-02
Published:
USA
Subject Term:
animal rights, appeals (message), attitudes, consumer attitudes, consumers, environment, livestock, message content, policies, sustainability, labels
Notes:
Paper presented at Agricultural Communications Section, Southern Association of Agric... (continued)
53. Preference modeling of urban consumers towards organic vegetables in Kathmandu Metropolis, Nepal
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Bhatta, G.D. (main author), Doppler, W. (author), Finco, V.A. (author), Finco,V. (author)
Format:
Paper
Publication Date:
2010-09-14
Published:
Nepal
Subject Term:
attitudes, buyer behavior, buying behavior, consumer attitudes, consumers, crops, decision making, development issues, labeling, marketing, Nepal, small farms, vegetables, organic
Notes:
Presented at Tropentag 2010, Conference on International Research on Food Security, N... (continued)
54. The role of taste perception for the success of country of origin labeling in the case of organic pepper
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Langen, Nina (main author), Hartmann, Monika (author), Kloeckner, Heike (author)
Format:
Paper
Publication Date:
2010-07-25
Published:
Germany
Subject Term:
attitudes, consumer attitudes, consumers, food, Germany, image, imports, information needs, international trade, knowledge level, labeling, vegetables, organic, brands, country of origin
Notes:
Presented at the Agricultural and Applied Economics Association Conference, Denver, C... (continued)
55. Animal rights vs. animal welfare: Is society able to distinguish the difference and make informed decisions on animal care legislation?
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Rhoades, Emily (main author), Goodwin, Joy (author)
Format:
Paper
Publication Date:
2010-02-09
Published:
USA
Subject Term:
accuracy, animal rights, consumers, decision making, farming methods, government policies, information needs, interest groups, knowledge level, livestock, public information, regulations, rural-urban communication
Notes:
Presented at the Agricultural Communications Section of the Southern Association of A... (continued)
56. Is there need for more transparency and efficiency in cause-related marketing?
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Grebitus, Carola (main author), Langen, Nina (author), Hartmann, Monika (author)
Format:
Paper
Publication Date:
2010-02-08
Published:
Germany
Subject Term:
appeals (message), attitudes, consumers, ethical issues, Germany, interest groups, labeling, marketing, marketing techniques, promotion, sales methods, selling, marketing communication, trust, credibility (source), transparency
Notes:
In the Proceedings in Food System Dynamics 2010, Innsbruck-Igls, Austria, February 8-... (continued)
57. Risk, information and trust in the food chain: factors explaining consumer willingness to pay
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Latvala, Terhi (main author)
Format:
Paper
Publication Date:
2010-02-08
Published:
Finland
Subject Term:
attitudes, beef, biotechnology, buyer behavior, buying behavior, consumer attitudes, consumers, economics of information, Finland, food, food safety, government, information issues, information needs, livestock, meat, risk assessment, value of information, genetic engineering, food industry, diseases, trust, credibility (source)
Notes:
In the Proceedings in Food System Dynamics 2010, Innsbruck-Igls, Austria, February 8-... (continued)
58. Transparent food and consumer trust
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Boland, Hermann (main author), Kriege-Steffen, Astrid (author), Lohscheidt, Julia (author), Schneider, Flurina (author), Stolze, Matthias (author)
Format:
Paper
Publication Date:
2010-02-08
Published:
Germany
Subject Term:
attitudes, buyer behavior, buying behavior, consumer attitudes, consumers, decision making, food, food safety, Germany, organic, trust, credibility (source), transparency, traceability
Notes:
In the Proceedings in Food System Dynamics 2010, Innsbruck-Igls, Austria, February 8-... (continued)
59. Analysis of media agenda-setting effects on consumer confidence in the safety of the U.S. food system
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Kinsey, Jean (main author), Degeneffe, Dennis (author), Harrison, R. Wes (author), Ferreira, Gustavo (author), Bharad, Abhishek B. (author)
Format:
Paper
Publication Date:
2010-02-06
Published:
USA
Subject Term:
attitudes, consumer attitudes, consumers, coverage, food, food safety, mass media, media effectiveness, risk communication, roles, bioterrorism
Notes:
Presented at the Southern Agricultural Economics Association Annual Meeting, Orlando,... (continued)
60. Consumers' willingness to pay for milk quality attributes
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Berges, Miriam (main author), Casellas, Karina (author)
Format:
Paper
Publication Date:
2009-08-22
Published:
Argentina
Subject Term:
Argentina, buyer behavior, buying behavior, consumers, dairy, decision making, expenditures, food, food safety, information sources, labeling, nutrition labeling, readership, milk, brands, branding
Notes:
Presented at the International Association of Agricultural Economists Conference, Bei... (continued)
61. Do sales matter? An exploration of price discounting in UK food retailing
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Lloyd, T.A. (main author), Morgan, C.W. (author), McCorriston, S. (author), Zgovu, E. (author)
Format:
Paper
Publication Date:
2009-08-22
Published:
UK
Subject Term:
buyer behavior, buying behavior, consumers, education effects, food, marketing, retail, retail promotion, sales methods, selling, UK, food industry, marketing communication
Notes:
Presented at the International Association of Agricultural Economists Conference, Bei... (continued)
62. Risk perceptions and willingness-to-pay for organic fresh chicken in Argentina
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Lacaze, Victoria (main author), Rodriguez, Elsa (author), Lupin, Beatriz (author)
Format:
Paper
Publication Date:
2009-08-22
Published:
Argentina
Subject Term:
Argentina, buyer behavior, buying behavior, consumers, decision making, expenditures, farming methods, food, food policy, food safety, labeling, meat, nutrition labeling, poultry, regulations, risk assessment, organic, health
Notes:
Presented at the International Association of Agricultural Economists Conference, Bei... (continued)
63. Personal influence in the electronic era: extending Katz and Lazarsfeld to today's media environment
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Salmon, Charles T. (main author), Miller, Jon D. (author), Garcia-Ruano, Karina (author), Fernandez, Laleah (author), Augenbraun, Eliane (author)
Format:
Paper
Publication Date:
2009-07-16
Published:
International
Subject Term:
books, consumers, e-mail, face-to-face communication, food, health information, history, information seeking, information sources, Internet, interpersonal communication, journals, libraries, media effectiveness, media use, newspapers, politics, radio, roles, social communication, telephone communication, television, health, blogs, climate
Notes:
Presented at the annual meeting of the International Sociaty for Political Psychology... (continued)
64. What they say is not what they do: exploring the gap between fair-trade consumers
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Vieira, Luciana Marques (main author), Agular, Luis Kluwe (author), Pereira, Garth (author), Haokip, Jamkholal (author)
Format:
Paper
Publication Date:
2009-06-21
Published:
UK
Subject Term:
attitudes, buyer behavior, buying behavior, consumer attitudes, consumers, ethical issues, food, public attitudes, UK, fair trade
Notes:
Presented at the International Food and Agribusiness Management Association Conferenc... (continued)
65. Food production, distribution and culture: public views, interests and concerns
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Kupiec, Beata (main author), Leat, Philip (author), Revoredo-Giha, Cesar (author)
Format:
Paper
Publication Date:
2009-04
Published:
Scotland
Subject Term:
attitudes, biotechnology, concepts, consumer attitudes, consumers, education needs, environment, farming methods, food, food policy, food safety, government policies, health information, information needs, policies, public attitudes, Scotland, social factors, genetic engineering, UK, food industry, diets, trust, local, climate
Notes:
Presented at the Annual Conference of the Agricultural Economics Society, Dublin, Ire... (continued)
66. Meal planning in the supermarket aisle: what consumers are telling us
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Beurskens, Frank (main author)
Format:
Paper
Publication Date:
2009-03-31
Published:
USA
Subject Term:
buyer behavior, buying behavior, consumers, food, diets
Notes:
Presented at the National Institute of Animal Agriculture annual meeting, Louisville,... (continued)
67. "GMO-free" labels - enhancing transparency or deceiving consumers?
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Henseleit, Meike (main author), Kubitzki, Sabine (author), Herrmann, Roland (author)
Format:
Paper
Publication Date:
2009-02-10
Published:
Germany
Subject Term:
attitudes, beef, biotechnology, buyer behavior, buying behavior, consumer attitudes, consumers, dairy, environment, food, food safety, Germany, information needs, knowledge, knowledge level, labeling, nutrition labeling, public attitudes, regulations, genetic engineering, pork, eggs
Notes:
Presented at Jahrestagung der GEWISOLA, "Agrar- und Ernahrungsmarkte nach dem Boom," ... (continued)
68. Self efficacy as a mediator of the relationship between dietary knowledge and behaviorf
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Moon, Wanki (main author), Rimal, Arbindra (author)
Format:
Paper
Publication Date:
2009-02-03
Published:
USA
Subject Term:
appeals (message), consumers, decision making, food, fruit, information needs, information seeking, knowledge, knowledge level, labeling, message content, nutrition education, nutrition information, nutrition labeling, soybeans, vegetables, health, diets
Notes:
Presented at the annual meeting of Southern Agricultural Economics Association, Atlan... (continued)
69. Consumer food safety risk attitudes and perceptions over time: the case of BSE (bovine spongiform encephalopathy) crisis
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Kalogeras, N. (main author), Pennings, J.M.E. (author), Koert, Van Ittersum (author)
Format:
Paper
Publication Date:
2008-08-26
Published:
International
Subject Term:
attitudes, consumer attitudes, consumers, crisis communication, food, food policy, food safety, Germany, health information, information needs, international communication, Netherlands, public attitudes, risk communication, risk management, diseases, BSE, mad cow
Notes:
Presented at the Congress of the European Association of Agricultural Economists, Ghe... (continued)
70. Louisiana consumer perceptions of environmental practices in farming
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Kotrlik, Joe W. (main author), Soileau, Robert J. (author), Southern Association of Agricultural Scientists
Format:
Paper
Publication Date:
2008-02-02
Published:
USA
Subject Term:
attitudes, biotechnology, chemicals, conservation, consumer attitudes, consumers, environment, farming methods, fertilizers, food, food safety, irrigation, pesticides, public attitudes, water, genetic engineering
Notes:
Presented at the Agricultural Communications Section, SAAS annual meeting, Dallas, Te... (continued)
71. The newest white meat: selected consumers' attitudes and taste perceptions of "all-natural" pork
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Telg, Ricky (main author), Irani, Tracy (author), Meyers, Courtney (author), Chodil, Katie (author)
Format:
Paper
Publication Date:
2007-02-03
Published:
USA
Subject Term:
animal rights, attitudes, commodity promotion, consumer attitudes, consumers, food, meat, promotion, pork, organic, marketing communication
Notes:
Retrieved March 19, 2007, Presented to the Agricultural Communications Section, South... (continued)
72. A need for speed? Rural internet connectivity and the no access/dial-up/high-speed decision
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Whitacre, Brian E. (main author), Mills, Bradford F. (author)
Format:
Paper
Publication Date:
2006-07
Published:
USA
Subject Term:
adoption, consumers, decision making, economics, economics of information, farm families, farmers, finance, information behavior, information issues, information systems, infrastructure, Internet, rural-urban differences, broadband
Notes:
Paper presented at the American Agricultural Economics Association annual meeting, Lo... (continued)
73. Consumer Perceptions and Preferences for Organic Aquatic Products: Results from Telephone Survey
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Govindasamy, Ramu (main author), O'Dierno, Linda J. (author), Puduri, Venkata (author), Myers, Joseph J. (author), Islam, Sho (author), Rutgers State University
Format:
Paper
Publication Date:
2006-06
Published:
USA: New Jersey Department of Agriculture
Subject Term:
attitudes, buyer behavior, buying behavior, chemicals, concepts, consumer attitudes, consumers, fish, food, food safety, pesticides, organic, aquaculture
Notes:
Posted at http://dafre.rutgers.edu/documents/ramu/organicaquaculturesurvey.pdf
74. Demographic Characteristics of Consumers who Read Grocery Brochures Regularly and Those who are willing to Switch Supermarkets to Buy Advertised Specials: An Analysis
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Govindasamy, Ramu (main author), Onyango, Benjamin (author), Puduri, Venkata (author), Kumaraswamy, Anicham (author), Rutgers State University
Format:
Paper
Publication Date:
2006-06
Published:
USA
Subject Term:
advertising, buyer behavior, buying behavior, consumers, education effects, food, information seeking, readership, retail promotion, sales promotion
Notes:
Posted at http://dafre.rutgers.edu/documents/ramu/organicaquaculturesurvey.pdf
75. How do the Russian citizens of Dmitrov Hills conceptualize genetically modified foods?
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Irani, Tracy (main author), Friedel, Curtis R. (author), Meyers, Courtney A. (author), Mamontova, N. N. (author), Association for International Agricultural and Extension Education (AIAEE).
Format:
Paper
Publication Date:
2006-05-14
Published:
Russia
Subject Term:
attitudes, biotechnology, consumer attitudes, consumers, credibility, food, food safety, knowledge, knowledge level, public attitude, Russia, scientists, genetic engineering
Notes:
Retrieved June 16, 2006, Pages 233-243 in proceedings of the AIAEE conference in Clea... (continued)
76. Identification and Evaluation of Viable Market Opportunities for Organically-Grown Aquatic Products: Results from the Focus Group Meetings
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Govindasamy, Ramu (main author), O'Dierno, Linda J. (author), Puduri, Venkata (author), Myers, Joseph J. (author), Islam, Sho (author), Rutgers State University
Format:
Paper
Publication Date:
2005-12
Published:
USA: New Jersey Department of Agriculture
Subject Term:
attitudes, buyer behavior, buying behavior, consumer attitudes, consumers, consumption, fish, food, food safety, marketing, organic, aquaculture
Notes:
Posted at http://dafre.rutgers.edu/documents/ramu/organicaquafocusgroupdec_2005.pdf
77. Communication between farmers and the public
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Rediger, Markus (main author)
Format:
Paper
Publication Date:
2005-09-03
Published:
Switzerland
Subject Term:
campaign planning, campaigns, communication planning, consumers, farmers, image, information needs, public relations, rural-urban communication, Switzerland
Notes:
Presented at the 2005 Congress of the International Federation of Agricultural Journa... (continued)
78. Of farmers and journalists
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Wirz, Claudia (main author)
Format:
Paper
Publication Date:
2005-09-03
Published:
Switzerland
Subject Term:
agriculture news, consumers, coverage, farmers, image, information needs, journalism, journalists, mass media, newspaper, public attitude, public relations, reporting, Switzerland
Notes:
Presented at the 2005 Congress of the International Federation of Agricultural Journa... (continued)
79. Consumer Awareness of the Jersey Fresh Promotional Program
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Govindasamy, Ramu (main author), Schilling, Brian (author), Sullivan, Kevin (author), Puduri, Venkata S. (author), Brown, Logan (author), Rutgers State University
Format:
Paper
Publication Date:
2005-07
Published:
USA
Subject Term:
advertising, attitudes, buyer behavior, buying behavior, campaigns, commodity promotion, consumer attitudes, consumers, food, knowledge, marketing, promotion, state programs, marketing communication
Notes:
Posted at http://dafre.rutgers.edu/documents/ramu/jerseyfreshsurvey.pdf
80. Impact of changes in dietary preferences on U.S. retail demand for beef: health concerns and the role of media
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Miljkovic, Dragan (main author), Mostad, Daniel (author)
Format:
Paper
Publication Date:
2005-07
Published:
USA
Subject Term:
beef, buying behavior, change, consumers, consumption, coverage, diet, food, image, mass media, meat, media effectiveness, nutrition, reporting, risk communication, health, obesity
Notes:
Paper presented at the American Agricultural Economics Association annual meeting, Pr... (continued)
81. South Korean public preferences for genetically modified foods: a random parameter model
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Govindasamy, Ramu (main author), Onyango, Benjamin (author)
Format:
Paper
Publication Date:
2004-10-10
Published:
South Korea: Food Policy Institute, Rutgers State University of New Jersey, New Brunswick, New Jersey.
Subject Term:
appeals (message), attitudes, biotechnology, buyer behavior, buying behavior, chemicals, consumer attitudes, consumers, food, food safety, pesticides, research methods, risk assessment, South Korea, soybeans, genetic engineering, pork, bananas
Notes:
Presented at the Food Distribution Research Society Annual Meetings, Morro Bay, Calif... (continued)
82. Consumer acceptance of GMO cowpeas in sub-Sahara Africa
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Fulton, Joan R. (main author), Kushwaha, Saket (author), Musa, A.S. (author), Lowenberg-DeBoer, James (author)
Format:
Paper
Publication Date:
2004-08
Published:
International
Subject Term:
Africa, biotechnology, buyer behavior, buying behavior, consumer attitudes, consumers, consumption, crops, food, food safety, genetic engineering
Notes:
Presented at the annual meeting of American Agricultural Economics Association, Denve... (continued)
83. Going beyond exposure to local news media: an information-processing examination of public perceptions of food safety
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Fleming, Kenneth (main author), Thorson, Esther (author), Zhang, Yuyan (author)
Format:
Paper
Publication Date:
2004-08
Published:
USA
Subject Term:
attitudes, consumer attitudes, consumers, decision making, food, food safety, information processing, mass media, media effectiveness, newspapers, public attitude, roles, television
Notes:
Presented to the Mass Communication and Society Division, Association for Education i... (continued)
84. Agroterrorism: implications for effective crisis management in agricultural communications
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Cartmell, D. Dwayne (main author), Leising, James G. (author), Ashlock, Marcus (author)
Format:
Paper
Publication Date:
2004-05-25
Published:
USA
Subject Term:
communication planning, consumers, crisis communication, crops, food, food safety, information needs, livestock, public information, risk assessment, risk communication, risk management, terrorism
Notes:
Pages 144-153 in Proceedings of the 2004 National Agricultural Education Research Con... (continued)
85. Effects of media coverage on demand
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Dierks, Leef H. (main author), European Association of Agricultural Economists
Format:
Paper
Publication Date:
2004-02-08
Published:
Italy
Subject Term:
buyer behavior, buying behavior, consumers, consumption, coverage, credibility (media), food, food safety, journalism, mass media, media effectiveness, reporting, roles, trust, credibility (source)
Notes:
Presented at the EAAE seminar, "Food safety in a dynamic world," Zeist, The Netherlan... (continued)
86. Scientists must accept responsibility for anti-intellectual attitudes by improving communication
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Davidson, Margaret A. (main author)
Format:
Paper
Publication Date:
2003-12-03
Published:
USA: American Society of Agronomy, Madison, WI
Subject Term:
consumers, information needs, media relations, public information, research communication, roles, scientific communication, scientists
87. Knowledge, attitude and perceptions of Bangladesh civil society on rice biotechnology research
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Hossain, Mahabub (main author), Hussain, A.M. Muazzam (author), Bose, M.L. (author)
Format:
Paper
Publication Date:
2003-10-06
Published:
Bangladesh
Subject Term:
agriculture research, attitudes, Bangladesh, biotechnology, consumer attitudes, consumers, crops, food, food safety, gatekeepers, knowledge level, public attitudes, research needs, rice, genetic engineering
Notes:
Presented at the Biofortification Challenge Program Rice Crop Meeting, October 6-8, 2... (continued)
88. Consumer perceptions of trust, risk and credibility of plant biotechnology advertising
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Irani, Tracy (main author / University of Florida), Sinclair, Janas (author)
Format:
Paper
Publication Date:
2003-06-13
Published:
International
Subject Term:
advertising, biotechnology, campaign planning, campaigns, consumers, credibility (sources), ethical issues, food safety, perceptions, risk communication, genetic engineering
Notes:
20 p., Paper presented to the Research Special Interest Group, Agricultural Communica... (continued)
89. GMOs generate few fears here: an in-depth look at understanding, attitudes and behaviors about food irradiation and genetically modified organisms by Iowans
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Abbott, Eric A. (main author)
Format:
Paper
Publication Date:
2003-06-13
Published:
International
Subject Term:
attitudes, biotechnology, consumers, farmer attitudes, farmers, food safety, knowledge level, public attitudes, genetic engineering, organic, irradiation
Notes:
30 p., Paper presented to the Research Special Interest Group, Agricultural Communica... (continued)
90. Preferred communication sources and food-related risks: a statewide analysis
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Tucker, Mark (main author), Whaley, Sherrie R. (author / The Ohio State University), Sharp, Jeff (author)
Format:
Paper
Publication Date:
2003-06-13
Published:
International
Subject Term:
attitudes, biotechnology, chemicals, consumers, food, food safety, information sources, pesticides, public attitudes, risk communication, water quality, genetic engineering
Notes:
26 p., Paper presented to the Research Special Interest Group, Agricultural Communica... (continued)
91. Country-of-Origin labeling of beef products : U.S. consumer's perceptions
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Umberger, Wendy J. (main author / Colorado State University), Feuz, Dillon M. (author), Calkins, Chris R. (author), Sitz, Bethany M. (author)
Format:
Paper
Publication Date:
2003-03-20
Published:
USA
Subject Term:
attitudes, beef, buyer behavior, buying behavior, consumer attitudes, consumers, food safety, labeling, meat
Notes:
31 pages; Paper presented at the 2003 FAMPS Conference: Emerging Roles for Food Labe... (continued)
92. Analysis of food labels for agricultural biotechnology
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Mclennon, Everald (main author), Harrison, R.Wes (author)
Format:
Paper
Publication Date:
2003-01-08
Published:
USA
Subject Term:
attitudes, biotechnology, buying behavior, consumers, design, food, information issues, labeling, message content, policies, regulations, genetic engineering, genetic modification
Notes:
22 pages., Paper presented at the annual meeting of the Southern Agricultural Economi... (continued)
93. Disentangling the effects of generic advertisement from health information within a meat demand system
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Liu, Donald J. (main author), Boetel, Brenda L. (author)
Format:
Paper
Publication Date:
2002-07-28
Published:
USA
Subject Term:
advertising, beef, buying behavior, commodity promotion, consumer information, consumers, fish, health education, meat, pork
Notes:
18 p., AAEA (American Agricultural Economics Association) National Meetings, 2002 Lon... (continued)
94. Restaurant diners' attitudes and responses to a healthy dining campaign
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Patterson, Paul M. (main author), Acharya, Ram N. (author), Schmitz, Troy (author)
Format:
Paper
Publication Date:
2002-07-28
Published:
USA
Subject Term:
attitudes, campaign, consumer information, consumers, food, health education, public attitudes, social marketing
Notes:
25 p., Selected paper from American Agricultural Economics Association 2002 Annual Me... (continued)
95. Consumer reactions to a crisis: a note : the case of the Madcow disease
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Pennings, Joost M.E. (main author), Wansink, Brian (author), Meulenberg, Matthew T.G. (author)
Format:
Paper
Publication Date:
2002
Published:
USA
Subject Term:
animal health, attitudes, cattle, consumer attitudes, consumers, food safety, Germany, livestock, Netherlands, public attitudes, risk communication, risk management, diseases
Notes:
16 p.
96. Empirically Evaluating Consumer Characteristics and Satisfaction with Organic Products
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Barbour, Bruce (main author), Govindasamy, Ramu (author), Italia, John (author), Decongelio, Marc (author), Anderson, Karen (author), Department of Agricultural, Food and Resource Economics
Format:
Paper
Publication Date:
2001-05
Published:
USA: Rutgers Cooperative Extension
Subject Term:
buyer behavior, consumer attitudes, consumers, expenditures, finance, food, food safety, information seeking, organic
Notes:
Paper posted at http://dafre.rutgers.edu/documents/ramu/organic_consumption1.pdf
97. Food poisoning and perceptions of risk in the UK
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Howard, Michael (main author)
Format:
Paper
Publication Date:
2001-04-17
Published:
UK
Subject Term:
attitudes, consumer attitudes, consumers, food, food safety, public attitudes, risk communication, United Kingdom
Notes:
Retrieved December 31, 2006, Pages 219-227 in proceedings of the International Confer... (continued)
98. Targeting consumers by store - the basis of increased sales with less advertising
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Foster, Ken (main author), Ubilava, David (author)
Format:
Paper
Publication Date:
2000
Published:
Georgia
Subject Term:
advertising, consumers, consumption, decision making, marketing techniques, meat, promotion, retail promotion, pork, marketing communication, Georgia
Notes:
Via AgEcon Search. 16 pages.
99. As biotech 'frankenfoods' are stuffed down their throats, consumers rebel
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Margaronis, Maria (main author)
Format:
Paper
Publication Date:
1999-12-27
Published:
UK
Related Item Details:
6 pages
Subject Term:
biotechnology, buying behavior, consumers, Europe, food industries, food safety, public attitude, risk communication, genetic engineering
Notes:
Posted on Department of Plant Agriculture, University of Guelph, Canada, The Nation
100. Consumer Response and Perceptions of Integrated Pest Management Produce
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Govindasamy, Ramu (main author), Italia, John (author), Rabin, Jack (author), Rutgers State University
Format:
Paper
Publication Date:
1998-05
Published:
USA
Subject Term:
attitudes, buyer behavior, buying behavior, chemicals, consumers, farming methods, food, food safety, labeling, pest management, pesticides, risk communication, organic, consumers attitudes
Notes:
Posted at http://dafre.rutgers.edu/documents/ramu/ipm_ds.pdf