Search

You searched for: Start Over Collection Agricultural Communications Documentation Center (ACDC) Remove constraint Collection: Agricultural Communications Documentation Center (ACDC) Subject Term consumer attitudes Remove constraint Subject Term: consumer attitudes Subject Term information needs Remove constraint Subject Term: information needs Subject Term Canada Remove constraint Subject Term: Canada Subject Term labeling Remove constraint Subject Term: labeling

Search Results

1. Willingness to pay for imported beef and risk perception: an application of individual-level parameter
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Lim, Kar H. (main author), Maynard, Leigh J. (author), Hu,Wuyang (author), Goddard, Ellen (author)
Format:
Paper
Publication Date:
2012-02
Published:
International
Subject Term:
attitudes, Australia, beef, buyer behavior, buying behavior, Canada, consumer attitudes, consumers, decision making, expenditures, food safety, imports, information needs, international trade, labeling, meat, risk assessment, risk communication, country of origin
Notes:
Paper presented at the Southern Agricultural Economics Association annual meeting, Bi... (continued)
2. The writing is on the label: less could be more when it comes to labelling genetically modified food
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Roberts, Alicia (main author)
Format:
Article
Publication Date:
2005-11-16
Published:
Canada
Subject Term:
biotechnology, Canada, consumer attitudes, consumers, food, food safety, information needs, labeling, nutrition labeling, genetic engineering
Notes:
SparkPlug via Food Safety Network. 1 page., Reports on results of research among con... (continued)
3. The Federal Government and Nutrition Marketing
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Williams, Richard A. (main author)
Format:
Presentation
Publication Date:
2007-03
Published:
USA
Subject Term:
attitudes, Australia, Canada, consumer attitudes, consumers, food, information needs, labeling, New Zealand, nutrition labeling, Sweden, United Kingdom, visual communication, diets, point-of-purchase
Notes:
Available online at http://www.usda.gov/oce/forum/2007_Speeches/PDF%20PPT/R%20Williams.pdf