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You searched for: Start Over Collection Agricultural Communications Documentation Center (ACDC) Remove constraint Collection: Agricultural Communications Documentation Center (ACDC) Format Conference paper Remove constraint Format: Conference paper Subject Term food Remove constraint Subject Term: food Subject Term nutrition education Remove constraint Subject Term: nutrition education

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1. Impact of health information on demand for fats and oils in Japan: Cointegration and a complete demand system approach
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Kim, S.S. (main author), Jones, E. (author), Chern, W.S. (author)
Format:
Conference paper
Publication Date:
1998-08-02
Published:
USA
Subject Term:
buyer behavior, consumer information, consumption, food, health education, Japan, nutrition education, risk communication, soybeans
Notes:
search from AgEcon., American Agricultural Economics Association Annual Meeting, Augu... (continued)
2. Being audience and topic specific: developing a food and nutrition Web site and a needs survey
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Popp, D. (main author / University of Wyoming), Pasley, C. (author / University of Wyoming)
Format:
Conference paper
Publication Date:
1998-06-14
Published:
USA
Subject Term:
food, Internet, nutrition education, nutrition information, online systems
Notes:
1998 National Extension Technology Conference. June 14-17, 1998 . St. Louis, MO. 3 p... (continued)
3. Consumer knowledge of and food intake concerning fiber
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Harris, Lynn (main author), Keim, Kathryn S. (author), Liddil, Audrey (author), Ruby, Mary Lou (author), Stimpson, Janice (author), University of Idaho, Boise Center
Format:
Conference paper
Publication Date:
1994
Published:
USA
Subject Term:
attitudes, consumers, experiments, food, nutrition education, program development
Notes:
James F. Evans Collection, Ham, Mimeographed, 1994. 1 p. Presented at the Society f... (continued)
4. Differences in perceptions of foods between young men and women
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Betts, Nancy M. (main author), Glenn, Marty (author), Timmons, Patricia (author), Department of Nutrition Science and Dietetics, University of Nebraska, Lincoln
Format:
Conference paper
Publication Date:
1994
Published:
USA
Subject Term:
attitudes, behavior, food, Nebraska, USA, nutrition education, perceptions, women
Notes:
James F. Evans Collection, Ham, Mimeographed, 1994. 1 p. Presented at the Society f... (continued)
5. Maryland WIC 5 a day promotion
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Anliker, Jean Ann (main author), Damron, Dorothy (author), Feldman, Robert (author), Freimuth, Vicki (author), Havas, Stephen (author), Langenberg, Patricia (author), Lasswell, Anita (author), Mettger, Wendy (author), Trieman, Katherine (author), Extension Home Economics, University of Maryland, College Park; Department of Epidemiology and Preventative Medicine, University of Maryland, Baltimore; Department of Epidemiology and Preventative Medicine, University of Maryland, Baltimore; Department of Epidemiology and Preventative Medicine, University of Maryland, Baltimore; Department of Epidemiology and Preventative Medicine, University of Maryland, Baltimore; Department of Health Education, University of Maryland, College Park; Department of Health Education, University of Maryland, College Park; Department of Health Education, University of Maryland, College Park; Department of Health Education, University of Maryland, College Park
Format:
Conference paper
Publication Date:
1994
Published:
USA
Subject Term:
behavior, education programs, educational methods, educational needs, educational projects, farm products, food, Maryland, USA, nutrition education, women
Notes:
James F. Evans Collection, Ham, Mimeographed, 1994. 1 p. Presented at the Society f... (continued)
6. Nutrition education : reducing risk with 5-A-Day
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Anderson, Jennifer (main author), Ryan, Linda DeBell (author), Sherman, Bonnie (author), Department of Food Science and Human Nutrition, Colorado State University, Ft. Collins, CO
Format:
Conference paper
Publication Date:
1994
Published:
USA
Subject Term:
behavior, campaigns, Colorado, USA, farm products, food, nutrition education, nutrition information
Notes:
James F. Evans Collection, Ham, Mimeographed, 1994. 1 p. Presented at the Society f... (continued)
7. Women's attitudes about calcium intake and calcium-related educational materials
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Chan, Mimi W. (main author), Chapman, Karen M. (author), Foods and Nutrition, University of Illinois, Urbana, IL
Format:
Conference paper
Publication Date:
1994
Published:
USA
Subject Term:
attitudes, behavior, dairy, educational needs, focus groups, food, Illinois, USA, nutrition education, teaching aids, women
Notes:
James F. Evans Collection, Ham, Mimeographed, 1994. 1 p. Presented at the Society f... (continued)
8. Who's hungry now? Communication's role in helping to define and solve the world's food problem
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Byrnes, Francis C. (main author / Program Officer, International Agricultural Development Service, New York)
Format:
Conference paper
Publication Date:
1980
Published:
USA
Subject Term:
development communication, education effects, food, international communication, nutrition education
Notes:
Theodore Hutchcroft Collection, Mimeographed, 1980. 24 p. (Paper presented at Virgi... (continued)