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Subject Term
- information needs[remove]73
- meat[remove]73
- consumers49
- food safety38
- food31
- attitudes29
- beef25
- information issues22
- knowledge level21
- consumer attitudes20
- buying behavior14
- labeling13
- risk communication13
- livestock12
- animal rights11
- food industry11
- animal welfare9
- knowledge9
- buyer behavior8
- consumption8