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Subject Term
- food[remove]38
- media[remove]38
- food safety18
- mass media15
- risk communication14
- consumers11
- coverage11
- reporting10
- trust8
- media effectiveness7
- risk assessment7
- risk management7
- television7
- United Kingdom (United Kingdom of Great Britain and Northern Ireland (UK)(Europe)6
- bovine spongiform encephalopathy (BSE)6
- communication6
- environmental communication6
- genetic modification6
- media influence6
- public attitudes6