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Subject Term
- consumption[remove]96
- food[remove]96
- food safety[remove]96
- consumers58
- buying behavior56
- buyer behavior50
- attitudes42
- consumer attitudes32
- risk communication28
- biotechnology21
- genetic engineering20
- labeling20
- trends18
- meat17
- diseases16
- knowledge level14
- organic13
- coverage12
- diets12
- fish12