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Subject Term
- consumer attitudes[remove]54
- vegetables[remove]54
- consumers52
- attitudes51
- food47
- fruit36
- food safety31
- buyer behavior25
- buying behavior24
- public attitudes14
- consumption12
- information needs12
- labeling12
- knowledge level10
- meat10
- local9
- organic9
- public attitude8
- risk communication8
- biotechnology7