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Subject Term
- consumer attitudes[remove]310
- public attitude[remove]310
- attitudes281
- consumers259
- food safety197
- food175
- biotechnology123
- genetic engineering122
- labeling46
- knowledge level43
- buying behavior39
- buyer behavior36
- risk communication34
- nutrition labeling32
- diseases30
- meat26
- risk assessment26
- Europe22
- beef22
- environment20