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Subject Term
- beef[remove]69
- consumer attitudes[remove]69
- meat[remove]69
- consumers66
- attitudes65
- food safety48
- buyer behavior27
- buying behavior27
- food24
- labeling17
- public attitude17
- diseases16
- expenditures13
- animal health12
- consumption12
- imports11
- information needs11
- international trade11
- poultry11
- biotechnology10