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Subject Term
- attitudes[remove]179
- food safety[remove]179
- nutrition labeling[remove]179
- labeling173
- consumers131
- biotechnology120
- genetic engineering118
- food94
- public attitude92
- consumer attitudes86
- risk communication49
- public attitudes46
- buying behavior40
- information needs31
- knowledge level31
- buyer behavior24
- nutrition information23
- food policy17
- organic17
- UK16