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Subject Term
- attitudes[remove]793
- food[remove]793
- food safety[remove]793
- consumers685
- consumer attitudes562
- biotechnology316
- genetic engineering307
- public attitudes285
- risk communication186
- public attitude179
- labeling174
- buying behavior152
- knowledge level140
- information needs131
- buyer behavior121
- risk assessment119
- trust117
- nutrition labeling94
- meat91
- organic80